牛扒先生·厚切雪花牛扒西餐厅(凯德广场店)
Western cuisine · ⭐ 4.4
B2 Level, CapitaLand Yunshang Plaza (enter via the escalator on the left after entering from Exit A of Baiyun Park)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at B2 Level, CapitaLand Yunshang Plaza (enter via the escalator on the left after entering from Exit A of Baiyun Park). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Summer Golden Passion Fruit Juice, Oreo Fruit Jelly with Chocolate, Hand-Beaten Lemon Jasmine Tea.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 4.4
- Address: B2 Level, CapitaLand Yunshang Plaza (enter via the escalator on the left after entering from Exit A of Baiyun Park)
- Popular dishes: Summer Golden Passion Fruit Juice, Oreo Fruit Jelly with Chocolate, Hand-Beaten Lemon Jasmine Tea, Signature Flame-Grilled Wagyu Steak, Premium Orlean Chicken Wings
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Dishes
Summer Golden Passion Fruit JuiceA refreshing juice made from fresh passion fruit, honey, and lemon, perfect for summer hydration.
Oreo Fruit Jelly with ChocolateA dessert featuring Oreo crumbs, fresh fruit, and creamy jelly, topped with rich chocolate sauce for a delightful sweet experience.
Hand-Beaten Lemon Jasmine TeaFresh lemon slices and jasmine tea are hand-beaten to release aroma, blended with chilled jasmine tea for a refreshing, citrusy drink.
Signature Flame-Grilled Wagyu SteakThick-cut wagyu steak marinated and flame-grilled to perfection, offering a rich, tender bite with a smoky finish.
Premium Orlean Chicken WingsPremium chicken wings marinated in Orlean seasoning and grilled to perfection, offering a crispy exterior and tender, flavorful meat.
American Classic Cajun FriesPremium potato fries seasoned with Cajun spices, crispy on the outside and tender inside.
Meat Sauce PastaPasta tossed in a rich meat sauce made from ground beef, tomatoes, and aromatics, topped with cheese.
Grass-fed Boneless Beef TenderloinMade from high-quality grass-fed beef, boneless and cut into small steaks, pan-seared to retain tenderness and juiciness. Main ingredients: grass-fed boneless beef tenderloin; preparation method: pan-searing.
Grass-fed Filet MignonPremium grass-fed filet mignon, expertly grilled to perfection with a tender, juicy texture.
Snowflake Beef Fried RiceA savory dish made with tender snowflake beef, fried rice, and vegetables, stir-fried to perfection.
Herb-Crusted SteakHerb-crusted steak features tender beef seasoned with herbs and seared to perfection, offering a rich, aromatic flavor.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.