Good Sunshine Canteen
江浙菜 · ⭐ 4.1
Shop No. 14, Foreign Trade Comprehensive Building, Jiubin South Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 14, Foreign Trade Comprehensive Building, Jiubin South Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Single Chicken, Fresh Small Fish in One Net, Squirrel-Style Live Sea Bass.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 江浙菜
- Rating: 4.1
- Address: Shop No. 14, Foreign Trade Comprehensive Building, Jiubin South Road
- Popular dishes: Eight Single Chicken, Fresh Small Fish in One Net, Squirrel-Style Live Sea Bass, Stewed Tofu Skin in Rich Soup, Roasted Pig Trotters
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Dishes
Eight Single ChickenAn authentic Chinese dish made by slow-cooking a whole chicken with various spices and seasonings, resulting in tender meat and rich broth.
Fresh Small Fish in One NetA dish featuring fresh small fish, steamed or braised with ginger, garlic, and chili, highlighting tender fish meat and rich broth.
Squirrel-Style Live Sea BassA classic Chinese dish featuring a fresh sea bass filleted and cut into flower-like patterns, deep-fried and glazed with sweet and sour sauce for a crispy texture and tangy flavor.
Stewed Tofu Skin in Rich SoupA dish made by simmering tofu skin with rich broth and seasonings, resulting in a tender and flavorful texture.
Roasted Pig TrottersRoast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
Delicious Pig Intestine StewA flavorful stew made with pork intestines, potatoes, and vegetables, slow-cooked with spicy seasonings for a rich, aromatic dish.
Large White ShrimpFresh large white shrimp steamed or stir-fried with garlic and ginger, retaining a tender texture and natural sweetness.
Sour Pork with PineappleSucculent pork cubes are coated in a starch batter and deep-fried until golden, then stir-fried with pineapple chunks. The sauce is typically made from tomato ketchup, sugar, vinegar, and a pinch of salt, creating a sweet-and-sour flavor profile.
Premium Pork KnuckleGolden Pig Trotter is made from pig trotters, blanched and slow-cooked. Seasoned with soy sauce, cooking wine, ginger, and scallions, it becomes tender and rich in collagen.
Bamboo Shoots with Preserved Mustard GreensA classic Chinese dish made by stir-frying preserved mustard greens with fresh bamboo shoots, resulting in a crisp and savory side dish.