Kuafu Fried Skewers (Shunyi Kafa International Store)
小吃快餐 · ⭐ 3.6
No. 57 Shunren Road, Renhe Town, Shunyi District, Building 1-12, Yard 1
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 57 Shunren Road, Renhe Town, Shunyi District, Building 1-12, Yard 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Palm-sized Chicken Cutlet, Water-milled New Year Cake, Crispy Chicken Wing Roots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 57 Shunren Road, Renhe Town, Shunyi District, Building 1-12, Yard 1
- Popular dishes: Palm-sized Chicken Cutlet, Water-milled New Year Cake, Crispy Chicken Wing Roots, Fried Chicken Thigh Cutlet, Grassland Lamb Skewers
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Dishes
Palm-sized Chicken CutletPalm-sized chicken cutlet is made primarily from chicken breast, marinated and then fried until golden and crispy. Its特色 lies in the size of the cutlet, which is just right like a palm, making it convenient to eat, with a crispy exterior and tender, flavorful meat inside.
Water-milled New Year CakeWater-milled New Year rice cake is a traditional Chinese dessert made primarily from glutinous rice, processed through soaking, grinding into slurry, and steaming. The rice cake is white in color, with a soft and sticky texture and a subtle rice aroma. It can be cooked with various ingredients or enjoyed as a sweet dish.
Crispy Chicken Wing RootsFried chicken drumettes is a dish made from chicken drumette parts, marinated and then deep-fried until golden and crispy. The exterior is crunchy while the meat remains tender, preserving the original flavor of the chicken.
Fried Chicken Thigh CutletFried chicken cutlets are made from thigh meat, marinated and then directly fried in hot oil until golden and crispy. The exterior is crunchy while the meat inside remains tender and aromatic.
Grassland Lamb SkewersGrassland lamb skewers are made with fresh lamb, cut into small pieces and threaded onto bamboo skewers. After marinating with salt, cumin, chili powder, and other seasonings, they are grilled over charcoal. The cooking process emphasizes precise control of heat to achieve a crispy exterior and tender, juicy interior, with an aromatic fragrance.
Golden Twisted Potato TowerA crispy potato tower made by rolling fried potato strips into a spiral shape, served with a special sauce for a savory and satisfying bite.