Eat a Sushi (Changcheng Road Branch)
小吃快餐 · ⭐ 3.6
No. 53, Zone C, Rundong Tea Market, No. 271 Changcheng Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 53, Zone C, Rundong Tea Market, No. 271 Changcheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Two Cocoa Daifuku, Corn Sushi Boat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 53, Zone C, Rundong Tea Market, No. 271 Changcheng Road
- Popular dishes: Salmon, Two Cocoa Daifuku, Corn Sushi Boat, Classic Original Roll, Sesame Seaweed Roll with Meat Floss
China trip · China travel
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Two Cocoa DaifukuTwo cocoa daifuku are two Japanese desserts filled with cocoa paste. The outer layer is made of glutinous rice, and the inside contains rich cocoa paste, with a soft texture and sweet yet slightly bitter taste.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Classic Original RollClassic original rolls made with fresh pork, shrimp, and vegetables, wrapped in thin pancakes and steamed for a soft, tender texture and authentic flavor.
Sesame Seaweed Roll with Meat FlossA savory roll made from eggs, rice, and meat floss. Cooked rice is spread on a bamboo mat, topped with meat floss and seaweed, then rolled and sliced. No extra seasonings are added—flavor comes solely from the ingredients.
Cheese and Caviar RollCheese and Caviar Roll is a dish made with cheese and caviar as the main ingredients, where cheese and caviar are mixed and wrapped in thin pancakes or dough, then baked or fried.
Crab Meat and Caviar BaoCrab meat and caviar bao is a Chinese dim sum made with crab meat and caviar, wrapped in fermented dough and steamed. It has a fresh and unique flavor.
豪华海鲜拼盘豪华海鲜拼盘主要包含新鲜的虾、蟹、贝类、鱿鱼等海鲜食材，经过清蒸、水煮或简单调味处理后摆盘，保留食材原味。
Crispy Tofu Rolls with MustardCrispy tofu rolls with mustard is a Chinese snack made primarily from tofu, seasoned with mustard. The tofu is cut into strips, coated with starch, and deep-fried until golden and crispy, then topped with mustard sauce.