Rabbit Garden Restaurant
Western cuisine · ⭐ 3.9
No. 158, Hejia Village
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 158, Hejia Village. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Vegetable Pasta, Wellington Steak, Tiramisu.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 3.9
- Address: No. 158, Hejia Village
- Popular dishes: Farmhouse Vegetable Pasta, Wellington Steak, Tiramisu, Osmanthus Latte, Alice in Wonderland
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Dishes
Farmhouse Vegetable PastaFresh seasonal vegetables are sautéed in olive oil with garlic and tossed with pasta, finished with Parmesan cheese for a light and flavorful dish.
Wellington SteakBeef Wellington is a dish featuring a beef tenderloin wrapped in flaky pastry and baked at high temperature. The steak is seared to medium-rare, maintaining its tenderness, then coated with a pastry made from herbs and butter, creating a crispy exterior and tender interior.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Alice in WonderlandA whimsical dish inspired by the classic tale, featuring colorful vegetables and fruits with a light fruit sauce for a refreshing taste.
Special Estate SaladA fresh salad featuring lettuce, cherry tomatoes, cucumber, avocado, and grilled chicken breast, tossed in a honey mustard dressing for a light and flavorful dish.
Red Grapefruit Green TeaA refreshing beverage made with fresh red grapefruit juice and green tea base, lightly sweetened for a crisp, citrusy taste.
Meat Lover's DelightMeatlovers is a dish featuring various meats like pork, beef, and chicken, marinated and cooked by pan-frying, stir-frying, or grilling, served with vegetables or sauces to highlight the rich meat flavor.
Iron Pot Seafood RiceA flavorful dish made by simmering fresh seafood and rice in an iron pot, resulting in a rich, savory flavor.
Black Truffle Mushroom SoupBlack truffle mushroom soup is made primarily with fresh black truffles and a variety of mushrooms, carefully simmered to create a rich and flavorful broth. First, slice the mushrooms and add them to the pot along with the black truffles, then pour in an appropriate amount of water. Slowly simmer until the ingredients are fully cooked, and season to taste.