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Dicos (Changshou Ancient Town Branch)

小吃快餐 · ⭐ 4.1

No. 4, Taoyuan West 4th Road, Building 22, Unit 1-1

Dishes

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  Nanyang Fried Chicken Roll (Double Chicken Strip)

  Nanyang fried chicken rolls (double chicken strips version) feature two marinated chicken strips wrapped in thin pancakes, then coated in crispy batter and deep-fried. Main ingredients include chicken strips, flour, eggs, and seasonings, with marinating and high-heat frying creating a crunchy exterior.
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  Double Crispy Chicken Burger

  The double crispy chicken burger consists of two fried chicken cutlets, lettuce, tomato, and sauce, sandwiched between soft hamburger buns. The chicken cutlets are marinated, coated in batter, and deep-fried to achieve a crispy exterior and juicy interior.
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  Crispy Fried Chicken Leg

  Crispy Skin Pork Leg is a dish primarily made with pork hind legs, marinated and then deep-fried until the skin becomes crispy while the inside remains tender. It is typically seasoned with spices to infuse flavor, then fried at high temperature to create a crunchy outer crust with distinct layers of texture.
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  Crispy Skin Chicken Thigh

  Crispy skin chicken thigh features thigh meat marinated and coated in a special batter, then fried until the outer layer is golden and crunchy while the inside remains juicy and tender, offering distinct textural layers.
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  Crispy Potato King

  Crispy Potato King (Medium) is a fried snack primarily made from potatoes. The potatoes are cut into strips and deep-fried until the outside is crispy and the inside is soft, then sprinkled with seasoning powder or chili powder for a deliciously crunchy texture.
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  Lemon Egg Salad Crispy Chicken Burger

  Crispy chicken thighs marinated and fried until golden, served with a salad made from eggs, lemon juice, and mayonnaise, sandwiched in a burger bun. Lemon adds a fresh tang, creating a rich, layered flavor.
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  Coconut Curry Chicken Leg Rice

  Coconut curry chicken leg rice is made with chicken thighs, coconut milk, and curry sauce, offering a rich and fragrant flavor with coconut and curry notes.
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  Hong Kong-style Garlic Handgun Leg Burger

  Hong Kong-style garlic-flavored hand-cut leg burger features marinated pork leg, pan-seared to perfection with a crispy exterior and tender interior, served with garlic sauce, lettuce, and onions in a burger bun. Marinated with garlic, soy sauce, and oyster sauce for rich flavor.
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  Classic Crispy Double Chicken Burger

  Classic Crispy Double Chicken Burger features two fried chicken cutlets, lettuce, tomato slices, and sauce in a soft bun. Marinated chicken is coated and fried for a crispy exterior and juicy interior. Choose whole wheat or regular bun with fresh vegetables and special sauce for layered flavors.
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  Pineapple Chicken Burger

  Pineapple chicken burger is made with chicken thigh meat as the main ingredient, which is marinated and then pan-fried or deep-fried. It is served with fresh pineapple slices and vegetables such as lettuce and tomato, all sandwiched in a hamburger bun. A sauce, such as sweet bean sauce or salad dressing, is typically used to season during preparation.
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  Spicy Chicken Wings / 2 pieces

  Chicken wings marinated and deep-fried until golden, then stir-fried with chili, Sichuan pepper, and spices for a crispy exterior and tender interior with bold spicy flavor.
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  Magic Chicken Nuggets / 6 Pieces

  Magic chicken pieces are made by marinating cubed breast meat, coating it with a special batter, and deep-frying. The main ingredients are chicken breast and flour, with a small amount of seasonings used for marination, resulting in a crispy exterior and tender interior when fried.

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