Old Shanghai Wonton Shop (Chuanzhou Highway Branch)
小吃快餐 · ⭐ 3.7
Jielong Bus Stop, Chuanzhou Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jielong Bus Stop, Chuanzhou Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Ball Noodle Hot Pot, Beef Noodles, 牛腩酸辣粉.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: Jielong Bus Stop, Chuanzhou Highway
- Popular dishes: Beef Ball Noodle Hot Pot, Beef Noodles, 牛腩酸辣粉, Braised Pork Rib Noodles, Braised Beef Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Beef Ball Noodle Hot PotBeef ball noodle hot pot features tender beef balls and rice noodles simmered in a savory broth, offering a comforting and flavorful dish.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
牛腩酸辣粉牛腩酸辣粉以红薯粉为主料,搭配炖煮软烂的牛腩,辅以豆芽、木耳、花生等配料。制作时先将牛腩用香料和酱油慢炖至入味,再将粉丝煮熟后加入牛腩汤中,最后撒上葱花、香菜和辣椒油,形成酸辣口感。
Braised Pork Rib NoodlesRed-braised spare rib rice noodles is a dish primarily made with pork ribs and rice noodles. The ribs are blanched and then simmered with soy sauce, sugar, cooking wine, and other seasonings until tender and flavorful, before being mixed with or served alongside cooked rice noodles.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Classic Scallion Oil NoodlesClassic scallion oil noodles are made with thin noodles tossed in a fragrant oil made from fried scallions, offering a simple yet flavorful dish.
Old Duck Soup NoodlesOld duck soup noodles feature slow-cooked duck broth, with noodles and辅料 like ginger and green onions. Clear or slightly yellow broth, tender duck meat, and chewy noodles deliver a delicious taste.
Shepherd's Purse DumplingsHerb dumplings made with shepherd's purse and pork, finely chopped and mixed with seasoning, wrapped in thin dumpling skins, then boiled. Emphasis on fresh aroma and delicate texture.
Chongqing Beef NoodlesChongqing beef noodles use alkaline noodles with tender beef slices or chunks, garnished with green onions and cilantro. Tossed with chili oil, Sichuan pepper powder, chili powder, garlic paste, soy sauce, vinegar, and beef broth, then topped with green onions and cilantro for a rich flavor.