Bobo 24 Dishes Stir-Fried Freshly
小吃快餐 · ⭐ 3.7
Hunan International Economics Institute, Lugu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Hunan International Economics Institute, Lugu Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half Salted Duck Egg, Stir-fried Pork Liver with Rice, Stir-fried celery with tofu and pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: Hunan International Economics Institute, Lugu Subdistrict
- Popular dishes: Half Salted Duck Egg, Stir-fried Pork Liver with Rice, Stir-fried celery with tofu and pork, Preserved Radish and Bacon Rice Bowl, Chili Stir-Fried Pork Pot
China trip · China travel
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Dishes
Half Salted Duck EggA traditional Chinese snack made from half of a salted duck egg, known for its rich, savory flavor and creamy yolk.
Stir-fried Pork Liver with RiceStir-fried pork liver with vegetables served over steamed rice, a savory and quick Chinese comfort dish.
Stir-fried celery with tofu and porkCelery and tofu stir-fry with pork is a Chinese home-style dish. Cut celery, tofu, and pork into pieces, marinate pork, stir-fry meat until colored, then add celery and tofu to cook together, season and finish.
Preserved Radish and Bacon Rice BowlA savory rice dish made with preserved radish and bacon, steamed in a clay pot for rich flavor and aroma.
Chili Stir-Fried Pork PotA classic Hunan dish featuring pork slices stir-fried with green and red peppers, seasoned with garlic and ginger, then simmered in a pot for rich flavor.
Pickled Mustard Greens with Minced PorkSour mustard greens with minced pork is a home-style dish using sour mustard greens and pork mince. Sauté the greens, cook the pork until it changes color, then stir-fry together and season to taste.
Sour Pickled Beans with Minced Pork StewA savory dish made by stewing sour pickled beans with minced pork, offering a tangy and flavorful experience.
Sour Pickled Bean and Minced Pork Clay Pot RiceA savory rice dish cooked in a clay pot with sour pickled beans and minced pork, topped with crispy rice crust.