Heshan Garden (Jinhuaxincheng Branch)
小吃快餐 · ⭐ 3.5
No. 12, Fenghui Avenue, 1st Floor, Unit 1-1
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12, Fenghui Avenue, 1st Floor, Unit 1-1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Pork Steamed Dumplings, Three Delicacies Dumpling, Australian Beef Noodle Wrap.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 12, Fenghui Avenue, 1st Floor, Unit 1-1
- Popular dishes: Three-Flavor Pork Steamed Dumplings, Three Delicacies Dumpling, Australian Beef Noodle Wrap, Lion's Head Baozi, Mung Bean Ice Slush
China trip · China travel
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Dishes
Three-Flavor Pork Steamed DumplingsThree-Flavor Pork Steamed Dumplings feature a savory filling of pork, shrimp, and chives, steamed to perfection for a delicate, flavorful bite.
Three Delicacies DumplingA savory dumpling filled with a mix of pork, shrimp, and mushrooms, steamed to perfection for a rich and satisfying taste.
Australian Beef Noodle WrapAustralian beef noodle wrap features tender Australian beef and rice noodles wrapped in a soft tortilla, steamed with savory sauce for a flavorful bite.
Lion's Head BaoziA steamed bun filled with seasoned pork meatballs, known for its tender filling and soft dough.
Mung Bean Ice SlushMung bean ice slush is a refreshing dessert made primarily from mung beans and ice. The preparation involves blending cooked mung beans with ice, sugar, and other ingredients in a blender to create a smooth and细腻 ice slush. It has a delicate texture and a refreshing, sweet taste.
Minced Pork Steamed DumplingsSteamed dumplings filled with minced pork, scallions, and ginger, wrapped in wheat dough. The filling includes chopped pork, seasonings, and a touch of vegetables, offering a savory taste, soft wrapper, and juicy interior.
Meat Floss and Egg Yolk Rice BallA savory rice ball made with seasoned rice, meat floss, and egg yolk, commonly enjoyed as a snack or bento item.
Scallion Oil BunsScallion oil bao is a steamed bread made primarily from flour, fermented with yeast, then rolled into dough, sprinkled with scallions and salt, rolled up, cut into small segments, and steamed. The finished product has distinct layers, a rich scallion aroma, and a soft texture.
Eggplant Chicken DumplingsA Chinese dish made with diced chicken and green beans wrapped in dough and steamed, offering a savory and satisfying bite.