Chao Xiang Le Duo Jiao Mian (Dahuikui Store)
小吃面食 · ⭐ 4.1
40 meters northwest of the intersection of Gaoxin 4th Road and Guangxia Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 40 meters northwest of the intersection of Gaoxin 4th Road and Guangxia Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg, Secret-Recipe Braised Chicken Thigh, Signature Chopped Chili Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 4.1
- Address: 40 meters northwest of the intersection of Gaoxin 4th Road and Guangxia Road
- Popular dishes: Braised Egg, Secret-Recipe Braised Chicken Thigh, Signature Chopped Chili Noodles, Well-Marinated Tofu Puffs, Large Tiger Skin Pepper
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Secret-Recipe Braised Chicken ThighSpicy braised chicken thighs made with soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns, slowly simmered until tender and glossy.
Signature Chopped Chili NoodlesHand-pulled noodles topped with spicy chopped chili sauce, garlic, scallions, and bean sprouts—bold, aromatic, and perfectly balanced.
Well-Marinated Tofu PuffsFirm tofu puffs marinated and simmered in a savory sauce, absorbing rich flavors while maintaining a soft, juicy texture.
Large Tiger Skin PepperA dish featuring a large whole pepper fried until its skin wrinkles like tiger stripes, then stir-fried with garlic and chili paste for a spicy, crispy flavor.
Extra Large Crispy TofuA dish featuring large tofu pieces deep-fried until crispy outside and tender inside, often served with a spicy or savory sauce.
Fatty Pork StewA savory dish made by slow-cooking fatty pork belly in a rich sauce until tender, often seasoned with soy sauce, sugar, and spices.
Fungus-wrapped PorkA traditional Chinese dish made by wrapping pork filling in wheat gluten and steaming it, resulting in a soft and savory flavor.