Chao Wei Xian Original Soup Noodles King
小吃快餐 · ⭐
No. 20 Xilu Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20 Xilu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seafood Pork Offal Noodles, Beef Brisket and Beef Ball Noodles, Pork Offal Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating:
- Address: No. 20 Xilu Road
- Popular dishes: Seafood Pork Offal Noodles, Beef Brisket and Beef Ball Noodles, Pork Offal Noodle Soup, Pork Trotter and Meatball Noodles, Sour Cabbage Fish Rice
China trip · China travel
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Dishes
Seafood Pork Offal NoodlesSeafood Pork Offal Noodles is a soup noodle dish combining seafood and pork offal. Main ingredients include fresh pork offal (such as liver, intestines, heart), shrimp, squid, clams, and rice noodles or ho fun. The pork offal is cleaned and blanched to remove gaminess, while the seafood is prepped. A broth (typically pork or chicken bone broth) is brought to a boil, then the offal, seafood, and noodles are added and cooked until done. The resulting soup is savory and sweet, with tender offal, briny seafood, and smooth noodles.
Beef Brisket and Beef Ball NoodlesA savory dish featuring beef brisket and beef balls simmered in a rich broth with rice noodles.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and tender ingredients.
Pork Trotter and Meatball NoodlesA Chinese dish featuring pork trotter and meatballs served over rice noodles, with a rich, savory broth.
Sour Cabbage Fish RiceSuancai Yu Fan features fresh grass carp with pickled vegetables and seasonings, simmered together for a rich broth and tender fish. Served with rice to soak up the flavorful soup.