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Lao Tie Grilled Cold Noodles (Haitian Bridge Branch)

小吃快餐 · ⭐ 3.6

No. 100, Guangyao Dongfang Center

Dishes

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  Double Egg, Double Sausage, Fish Cake, Coke

  This dish includes two eggs, two sausages, and several fish tofu, served with cola. Eggs are usually fried or scrambled, sausages are pre-cooked, and fish tofu is a ready-made product added to hot soup or stir-fried with eggs and sausages before plating. Cola is provided as a beverage.
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  Harbin Sausage

  Harbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
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  Orleans Chicken Cutlet with Cold Noodles

  Orleans chicken cutlet grilled cold noodles combine marinated chicken and cold noodles, cooked together. Main ingredients: chicken breast, cold noodles, onion, green pepper, and Orleans seasoning. Chicken is pan-fried after marinating, noodles are heated and stir-fried with vegetables, then mixed and grilled for flavor fusion.
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  Childhood Grilled Noodle

  Place cold noodles on a baking tray, brush with sauce, sprinkle with green onions and sesame seeds, then grill over charcoal or electric oven until the surface is slightly charred, giving a crispy exterior and soft interior.
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  Grilled Squid

  Grilled squid is made from fresh squid, sliced with floral cuts, marinated, then grilled over high heat until the surface is slightly charred and the inside remains tender. Garlic, chili, and cumin are typically added for flavor.
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  Lao Gan Ma Grilled Cold Noodles

  Old Grandma's grilled cold noodles are made by baking cold noodles, then adding Old Grandma chili sauce, egg, lettuce, and sausage. First, lay the cold noodles on a grill until slightly charred, then brush with Old Grandma chili sauce, add a fried egg, lettuce, and sausage, and finally fold or roll to eat.
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  Bean sprouts

  Bean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
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  Spicy Kimchi

  Kimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
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  Spicy Kimchi Grilled Noodle

  Spicy kimchi grilled cold noodles are baked together, making the noodles slightly crispy while the spicy sour flavor of kimchi infuses into them. Main ingredients: cold noodles, kimchi, egg, onion, and Korean chili paste.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Grilled Cold Noodles with Fish Dumplings

  Fish tofu grilled cold noodles is a dish made by grilling fish tofu together with cold noodles. The main ingredients include cold noodles and fish tofu, along with sauce and side vegetables. To prepare, lay the cold noodles on a baking tray, place the fish tofu on top, brush with sauce, then heat in an oven or skillet until the surface is slightly charred, making the noodles crispy and the fish tofu tender.

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