Shengxiangting Hot Spiced Food (Ningxiang Feicui Lake Store)
小吃快餐 · ⭐ 3.2
No. 45, Chuncheng North Road, Xinkang Community, Building 8, Feicuihu, Room 402
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 45, Chuncheng North Road, Xinkang Community, Building 8, Feicuihu, Room 402. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bite-Sized Chicken Wing Tips, Bouncing Beef Balls, Century Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 45, Chuncheng North Road, Xinkang Community, Building 8, Feicuihu, Room 402
- Popular dishes: Bite-Sized Chicken Wing Tips, Bouncing Beef Balls, Century Tofu, Braised Triangular Tofu Cubes, Signature Braised Noodles
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Dishes
Bite-Sized Chicken Wing TipsA snack made from chicken wing tips, marinated and fried or grilled until crispy outside and tender inside, often served with a secret sauce or salted pepper.
Bouncing Beef BallsA dish made with beef balls stir-fried with vegetables, known for its chewy texture and savory flavor.
Century TofuTofu sheets are made primarily from tofu, sliced and deep-fried until golden and crispy. The特色 lies in the crispy exterior and tender interior of the tofu slices, paired with a specially crafted sauce to create a rich, layered flavor.
Braised Triangular Tofu CubesA dish of triangular tofu cubes simmered in a rich, savory sauce, known for its tender texture and deep umami flavor.
Signature Braised NoodlesSignature Braised Noodles feature hand-pulled noodles simmered in a rich, savory sauce with pork, eggs, and vegetables.
Signature Chicken FeetTender chicken feet simmered in a secret spicy sauce, delivering rich flavor and satisfying texture.
Spicy Beef and Mashed PotatoA spicy Sichuan-style dish combining minced beef with creamy mashed potatoes, seasoned with chili, garlic, and fermented bean paste.
Pork lard mixed rice noodlesPig oil mixed rice noodles is a dish made with rice noodles as the main ingredient, mixed with lard, scallions, garlic, chili oil, and other seasonings. The cooked noodles are drained and stirred with fried lard and seasonings to absorb the rich aroma of the lard, resulting in a smooth and flavorful texture.
Fried Tofu Skin ComboA Chinese dish featuring fried tofu skin paired with different ingredients, such as vegetables or meat, stir-fried separately and served together for a balanced flavor.
Fragrant Braised Spare RibsPork spare ribs marinated and braised in aromatic spices, resulting in tender, flavorful meat that melts in your mouth.