Yan Ji Lamb Hot Pot (Wuche Si Village Community Branch)
小吃快餐 · ⭐ 3.6
Shop No. 9, Buildings 3–4, Wuche Si Village, Heping Avenue, Xujiateng Subdistrict (next to Xiaoji Gong'an Beef Offal Restaurant)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 9, Buildings 3–4, Wuche Si Village, Heping Avenue, Xujiateng Subdistrict (next to Xiaoji Gong'an Beef Offal Restaurant). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Tofu Skin Salad, Spicy Beef Noodles, Cold Mixed Lamb Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop No. 9, Buildings 3–4, Wuche Si Village, Heping Avenue, Xujiateng Subdistrict (next to Xiaoji Gong'an Beef Offal Restaurant)
- Popular dishes: Spicy Tofu Skin Salad, Spicy Beef Noodles, Cold Mixed Lamb Offal Noodles, Cucumber Salad, Cold-mixed Black Wood Ear Mushrooms
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Dishes
Spicy Tofu Skin SaladA refreshing cold dish made by tossing sliced tofu skin with vegetables and a spicy dressing, commonly served as a side or light meal.
Spicy Beef NoodlesA flavorful dish of boiled beef slices mixed with noodles and seasoned with garlic, cilantro, chili oil, and other condiments.
Cold Mixed Lamb Offal NoodlesCold mixed lamb offal noodles is a Chinese noodle dish made with lamb offal (such as lamb liver, heart, and lung) and noodles. The main ingredients are lamb offal and noodles, which are mixed after being cooked and dressed with soy sauce, vinegar, chili oil, and other seasonings.
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Cold-mixed Black Wood Ear MushroomsCold-mixed black fungus is a chilled dish primarily made from dried black fungus. After soaking and blanching, it's mixed with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, sesame oil, sugar, salt, and chili oil for a crisp texture.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
Lamb Stir-fried NoodlesA dish of lamb and hand-pulled noodles stir-fried with vegetables, featuring a rich, savory flavor.
Bamboo Shoot and Cucumber SaladA cold dish made with fresh cucumber and schizonepeta leaves. Cucumber is sliced or mashed, salted, and drained; mixed with chopped schizonepeta, garlic, vinegar, sesame oil, a touch of sugar and salt.
Cilantro and Green Onion Beef SaladCilantro and green onion beef salad is a cold dish made with fresh cilantro, green onions, and cooked beef, offering a refreshing and delicious taste.