Fenzhengji Yangyuan Soup (Hanbo Jiayuan Branch)
小吃快餐 · ⭐ 3.4
Near No. 15 Jiangti Middle Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 15 Jiangti Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rural Stir-Fried Pork with Rice, Dare to Go Anywhere, Tofu Skin Stir-Fried with Shredded Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.4
- Address: Near No. 15 Jiangti Middle Road
- Popular dishes: Rural Stir-Fried Pork with Rice, Dare to Go Anywhere, Tofu Skin Stir-Fried with Shredded Pork Rice, Sliced Beef with Stir-fried Sauce Rice Bowl, Shredded Potato and Pork Rice Bowl
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Rural Stir-Fried Pork with RiceHomestyle stir-fried pork with green peppers over rice: thinly sliced pork belly is stir-fried to render fat, then combined with green peppers, garlic, and ginger, finished with a savory sauce. Served over steamed rice and mixed well before eating.
Dare to Go AnywhereYong Chuang Tian Ya is a dish featuring chicken thigh meat, paired with vegetables like green pepper, red pepper, and onion. The marinated chicken pieces are stir-fried with the vegetables until tender and flavorful, offering a fresh taste and vibrant colors.
Tofu Skin Stir-Fried with Shredded Pork RiceTofu skin stir-fried with shredded pork, served over rice. The dish has a fresh and rich flavor with layered textures.
Sliced Beef with Stir-fried Sauce Rice BowlSpicy beef fried rice dish with marinated beef stir-fried with doubanjiang, garlic, and green pepper, served over steamed rice. Careful heat control ensures tender, flavorful beef.
Shredded Potato and Pork Rice BowlPotato丝 with pork is a home-style dish, mainly made with potatoes, pork, and rice. The method involves slicing potatoes into thin strips, cutting pork into small pieces, stir-frying each separately until cooked, then mixing them together with seasoning before placing the mixture over steaming hot rice.
Stir-fried Pig Liver Rice BowlStir-fried liver rice bowl features liver slices marinated in wine and soy sauce, quickly stir-fried with green peppers and onions, then topped over steamed rice.
Minced Pork Stir-Fried Green Beans with RiceMinced pork stir-fried green beans with rice, using pork mince and green beans cooked in oil and served over rice. The dish has a fresh and fragrant taste, with crisp green beans and flavorful minced meat, making it a simple yet delicious Chinese staple.
Minced Pork with Eggplant Rice BowlMinced pork and eggplant rice: Eggplant slices or cubes are stir-fried soft, then mixed with sautéed minced pork and seasonings until flavorful, served over rice. Soy sauce, garlic, and ginger enhance the taste.
青椒炒肉丝盖饭青椒炒肉丝盖饭以猪肉切丝与青椒片一同翻炒，加入调味料后炒熟，最后覆盖在米饭上。主要食材为猪里脊肉、青椒和米饭。
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.