Halal Old Yang Dumplings
小吃快餐 · ⭐ 4.1
No. 45, Damaishi Street, Qiaozikou
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 45, Damaishi Street, Qiaozikou. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Beef and Radish, Stir-Fried Beef with Leek Yellow, Onion Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 45, Damaishi Street, Qiaozikou
- Popular dishes: Health-Preserving Beef and Radish, Stir-Fried Beef with Leek Yellow, Onion Beef, Freshly Wrapped and Boiled, Vegetable Cold Dish Platter
China trip · China travel
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Dishes
Health-Preserving Beef and RadishA nourishing dish made with beef and radish, slow-cooked to perfection for a healthy and flavorful meal.
Stir-Fried Beef with Leek YellowA classic Chinese home-style dish made by stir-frying tender beef slices with leek yellow, seasoned for a savory taste.
Onion BeefA classic stir-fry dish featuring tender beef slices and sweet onions, seasoned with soy sauce and garlic for a savory flavor.
Freshly Wrapped and BoiledFreshly prepared dumplings or buns made on-site and boiled immediately for optimal taste and texture.
Vegetable Cold Dish PlatterVegetable salad is a cold dish made from various fresh vegetables like cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. After blanching or soaking, they are sliced or cut into strips and mixed with seasonings. No meat is used, highlighting the natural flavors of the ingredients.
Saozi NoodlesSaozi noodles are made primarily with noodles and pork, combined with various vegetables and seasonings. After boiling the noodles, they are topped with a rich sauce made by stir-frying diced pork, yellow chrysanthemum flowers, wood ear mushrooms, and other ingredients. The soup has a bright red color and features abundant ingredients.
Seasoned SauceA seasoned sauce made by mixing soy sauce, vinegar, sugar, garlic, ginger, and chili for use in cold dishes or dipping.
Soft Girl Celery BeefA dish of tender beef slices stir-fried with fresh celery, seasoned with garlic and ginger for a savory, aromatic flavor.
Leek and Beef Stir-FryLeek and beef is a dish made primarily with beef and leeks. Beef is sliced or shredded, marinated, then stir-fried with cleaned and cut leeks. Ginger and garlic are typically added for aroma, and the dish is quickly cooked until done.
DumplingsDumplings are a traditional Chinese staple food made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage or chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and shaped into a half-moon or other forms.