Luckin Coffee (Pinggao International Plaza Store)
咖啡 · ⭐ 4.4
No. 108 Anyuan Road, Pinggao International Plaza, Unit 06, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 108 Anyuan Road, Pinggao International Plaza, Unit 06, 1st Floor. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Velvet Latte, Ice-cold Coconut Latte, Toffee Hazelnut Thick Milk Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.4
- Address: No. 108 Anyuan Road, Pinggao International Plaza, Unit 06, 1st Floor
- Popular dishes: Velvet Latte, Ice-cold Coconut Latte, Toffee Hazelnut Thick Milk Latte, Crème Brûlée Frappe Ice, Mocha
China trip · China travel
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Dishes
Velvet LatteVelvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Toffee Hazelnut Thick Milk LatteThe Toffee Hazelnut Thick Milk Latte is a beverage based on hazelnut syrup, blended with espresso and thick milk, topped with whipped cream and toffee bits.
Crème Brûlée Frappe IceA refreshing fusion dessert drink featuring creamy crème brûlée base, milk cake bits, and ice blended with a caramel drizzle for a rich, sweet finish.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Grapefruit Cold BrewYuzu Cold Brew is a beverage made by blending fresh yuzu juice with cold brew coffee. The sweet and sour notes of yuzu harmonize with the bitterness of coffee, creating a unique taste experience.- Full Cup of Good Fortune CherriesA refreshing drink made with fresh cherries, pearls, and coconut bits, offering a sweet and tangy flavor perfect for summer.
Caramel Standard AmericanCaramel Standard Americano is a coffee beverage based on espresso, enhanced with a specially crafted caramel syrup. Thoroughly stirred, the syrup blends perfectly with the coffee, creating a unique interplay of sweetness and bitterness.- Yirgacheffe Aussie WhiteYirgacheffe Aeropress is a drink blending coffee and froth, made from concentrated Yirgacheffe espresso and heated milk or foam. Mix coffee with warm milk in proportion, top with fine foam for layered texture.
- Sparkling Orange Iced CoffeeFlash Orange Iced Cold Brew Coffee is made from fresh oranges and coffee beans using cold brewing. Orange juice is mixed with the cold brew, sweetened with syrup, then stirred with ice for a refreshing drink.