Jiale Ice Parlor (Zhaoyang Yuhuayuan Branch)
Cantonese cuisine · ⭐ 4.0
No. 65, Huayuan East Road, Unit P45
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 65, Huayuan East Road, Unit P45. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: One-Bite Toast, Ice Fire Pineapple Bun, Curry Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 4.0
- Address: No. 65, Huayuan East Road, Unit P45
- Popular dishes: One-Bite Toast, Ice Fire Pineapple Bun, Curry Chicken Rice, Appetizer Platter, Signature Company Sandwich
China trip · China travel
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Dishes
One-Bite ToastA bite-sized toast is a dessert made primarily from bread, peanut butter, and condensed milk. The preparation involves removing the crusts from the bread, cutting it into small cubes, spreading peanut butter on each piece, stacking them, then cutting into bite-sized portions. The pieces are dipped in egg mixture and pan-fried until golden brown, then drizzled with condensed milk.
Ice Fire Pineapple BunIce Fire Pineapple Bun is a dessert and snack combination, primarily made with freshly baked pineapple buns and cold butter. The preparation involves placing frozen butter slices into the warm pineapple bun; the butter melts upon contact with heat, perfectly blending with the sweet aroma of the bun.
Curry Chicken RiceChicken curry rice features marinated chicken breast or thigh, pan-fried as cutlets, served over rice with a rich curry sauce made from curry powder or paste. Onion and potato are typically simmered in the sauce for added depth.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Signature Company SandwichA sandwich featuring grilled chicken breast, lettuce, tomato, and fried egg between toasted whole wheat bread, served with a special sauce.
Hong Kong Style Iced Milk TeaHong Kong-style frozen milk tea is made by steeping black tea, adding condensed milk or syrup, then chilling until it sets. Brewed tea is filtered, sweetened with sugar or condensed milk, poured into containers and refrigerated until frozen. Enjoy directly or blend with ice to make a milkshake.
Bear-shaped Lemon TeaA refreshing lemon tea made with fresh lemon slices, tea, and sugar syrup, served chilled—ideal for a sweet and tangy drink.
爆富漏奶华爆富漏奶华是一道以鸡蛋、牛奶、糖和面粉为主要食材制作的甜品。将蛋黄与糖搅拌均匀后加入牛奶和面粉混合，倒入模具中蒸制而成，成品表面光滑，内部呈半流动状态，口感细腻柔滑。
Classic Beef Hor Fun Stir-FryClassic dry-fried beef rice noodles is a Chinese stir-fry dish made with beef slices, rice noodles, and辅料 like bean sprouts, onions, and green onions. Beef is marinated in soy sauce and starch, rice noodles are soaked, then stir-fried quickly with oil and seasonings.
Grilled Pork Cutlet with Egg and Tomato Sauce RiceA savory dish featuring grilled pork cutlet, fried egg, and tangy tomato sauce served over steamed rice.