Haoyou Lai Signature Sour Spicy Noodles (Jianshe Road Branch)
小吃快餐 · ⭐ 3.8
No. 15, Jianshe Middle Road (Attached No. 10)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15, Jianshe Middle Road (Attached No. 10). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Binglu Pure Joy, Braised Skewers, Small Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 15, Jianshe Middle Road (Attached No. 10)
- Popular dishes: Binglu Pure Joy, Braised Skewers, Small Noodles, Signature Braised Skewers, Signature Spicy Noodles with Mixed Sauce
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Dishes
Binglu Pure JoyBinglu Pure Joy is a refreshing bottled water made from natural sources, purified through multiple filtration processes for a clean and sweet taste, ideal for daily hydration or pairing with meals.
Braised SkewersBraised skewers are a popular Chinese street food made by cooking various ingredients like tofu, vegetables, and meat on bamboo skewers in a rich, savory broth.
Small NoodlesSmall noodles are a Chinese dish made with noodles and a savory sauce or broth. Main ingredients include fine wheat noodles, minced meat, vegetables like bok choy and bean sprouts, scallions, and garlic. Cook the noodles, add the pre-made sauce or hot broth, then sprinkle with toppings.
Signature Braised SkewersSignature braised skewers are a specialty dish made by slow-cooking various ingredients such as beef, chicken, and tofu in a special braising sauce. The flavor is rich and aromatic, with well-seasoned ingredients.
Signature Spicy Noodles with Mixed SauceSignature spicy and sour rice noodle soup made with sweet potato noodles, topped with a savory mix of fermented bean paste, minced meat, black beans, chili oil, plus pickled vegetables, peanuts, and scallions, served hot.
Osmanthus Ice TangyuanA traditional Chinese dessert made of glutinous rice balls served chilled in sweet syrup with dried osmanthus flowers for fragrance.
Braised Beef Spicy NoodlesBraised beef spicy rice noodles made with sweet potato noodles, tender beef chunks, and a rich sauce of chili, Sichuan peppercorns, and doubanjiang, topped with pickled mustard greens and cilantro.
Spicy Cold NoodlesSpicy cold noodles is a dish made primarily with noodles and seasoned with spicy and numbing sauce. The cooked noodles are rinsed with cold water to maintain a smooth texture, then coated with a specially prepared spicy sauce, topped with chopped green onions and crushed peanuts, and mixed well before serving.