Jushui River Village
特色菜 · ⭐ 3.9
No. 168, Minfang Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 168, Minfang Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Dishes from One Fish, Bamboo Shoot and Lamb Soup, Steamed Pork with Rice Flour.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 3.9
- Address: No. 168, Minfang Road
- Popular dishes: Two Dishes from One Fish, Bamboo Shoot and Lamb Soup, Steamed Pork with Rice Flour, Pickled Vegetable Stir-Fry with Beef, Garlic Shrimp with Rice Noodles
China trip · China travel
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Dishes
Two Dishes from One FishOne Fish, Two Ways is an innovative dish featuring an entire fish as the main ingredient. First, the fish is divided into two parts and cooked using different methods. The fish head and bones are simmered into a soup, preserving the original flavor and making it delicious and savory; the fish meat is sliced and steamed or braised to maintain its tender texture. This technique of 'one fish, two ways' fully showcases the diverse flavors of fish.
Bamboo Shoot and Lamb SoupMountain yam and mutton soup is made by boiling mutton pieces, then simmering with peeled and sliced mountain yam, ginger, and water until the mutton is tender and the yam thickens into a rich broth.
Steamed Pork with Rice FlourStewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
Pickled Vegetable Stir-Fry with BeefA classic Chinese dish featuring tender beef stir-fried with pickled vegetables, offering a savory and slightly tangy flavor.
Garlic Shrimp with Rice NoodlesShrimp with garlic and vermicelli is a dish made by steaming fresh shrimp together with vermicelli and garlic. To prepare, the shrimp are split open, topped with garlic and soaked vermicelli, then steamed until the shrimp meat becomes tender, the garlic aroma fills the air, and the vermicelli absorbs the flavorful broth, resulting in a smooth and satisfying texture.