Shi Te Zhao Beef Noodles with Pancake (Shangfenghui Branch)
小吃快餐 · ⭐ 3.7
Suite S406, 4th Floor, South Gate, Shang Feng Hui Tower, No. 218 You Yi Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Suite S406, 4th Floor, South Gate, Shang Feng Hui Tower, No. 218 You Yi Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-layer Beef Pancake, Dumpling, Beef Noodles with Pancake (Single Portion Special).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.7
- Address: Suite S406, 4th Floor, South Gate, Shang Feng Hui Tower, No. 218 You Yi Street
- Popular dishes: Three-layer Beef Pancake, Dumpling, Beef Noodles with Pancake (Single Portion Special), Beef Instant Noodles, Beef Dumplings
China trip · China travel
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Dishes
Three-layer Beef PancakeA Chinese snack made with beef, onions, and peppers wrapped in a layered pancake and grilled until crispy on the outside and tender inside.
DumplingDumplings are a traditional dish primarily made with meat. The process involves mixing minced meat with an appropriate amount of starch and seasonings, then hand-rolling it into small round balls before cooking. The preparation is simple, resulting in a tender texture and rich nutritional value.
Beef Noodles with Pancake (Single Portion Special)A savory dish featuring tender beef simmered in a rich sauce, served with a freshly made pancake—perfect for one person.
Beef Instant NoodlesBeef instant noodles are made by adding boiled beef slices or chunks to instant noodles, along with seasoning and vegetable packets. Main ingredients include noodles, beef, green onions, carrots, and cabbage. Ready to eat after hot water soaking or brief heating.
Beef DumplingsBeef dumplings made with lean beef mince, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine, wrapped in thin dough and steamed. Shaped like a half-moon, they are delicate, juicy, and flavorful.
Beef-Soaked FlatbreadA traditional Beijing snack featuring tender beef served over a crispy flatbread, seasoned with scallions and sauce.