Shaxian Snacks (Suning Ruizheng Silver International Block Store)
小吃快餐 · ⭐ 3.5
No. 49 Jixian Road, Floor 1
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 49 Jixian Road, Floor 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Chicken Leg Rice, Stir-fried Yellow Beef Rice, Steamed Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 49 Jixian Road, Floor 1
- Popular dishes: Five-Spice Chicken Leg Rice, Stir-fried Yellow Beef Rice, Steamed Pork Dumplings, Scallion Oil Handmade Fresh Rice Noodles, Snowy Red Braised Pork Noodles
China trip · China travel
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Dishes
Five-Spice Chicken Leg RiceFive-spice chicken leg rice features chicken thigh meat marinated with five-spice powder, light soy sauce, dark soy sauce, and cooking wine, then pan-fried or simmered until fully cooked, served with rice. The chicken is flavorful and aromatic, typically accompanied by green onion segments and ginger slices as side ingredients.
Stir-fried Yellow Beef RiceStir-fried yellow beef rice is a dish made by quickly stir-frying yellow beef with vegetables like green peppers and onions, seasoned with soy sauce, cooking wine, and starch, then served over rice.
Steamed Pork DumplingsSteamed dumplings are a traditional Chinese snack made by wrapping pork, shrimp, or vegetables in dough made from flour, then steaming them. The dough must be hand-rolled, the filling should be fresh, and the dumplings must be pinched to form pleats while maintaining their shape.
Scallion Oil Handmade Fresh Rice NoodlesHandmade fresh rice noodles seasoned with scallion oil, featuring a smooth texture and fragrant aroma. Main ingredients include fresh rice flour and scallion oil, made by hand-rolling, steaming, then tossed with scallion oil.
Snowy Red Braised Pork NoodlesSnowy red braised pork noodles mainly use snowy red, braised pork, and noodles. The snowy red is blanched and mixed with braised pork, then combined with cooked noodles. It has a salty and fragrant flavor with a braised aroma.
Shiitake Chicken RiceXianggu Hua Ji Fan is a dish made primarily with chicken and mushrooms. The chicken is cut into pieces and marinated with seasonings, then stir-fried together with rehydrated mushrooms before being mixed with rice for serving. Common seasonings used in the preparation include soy sauce and cooking wine.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.