Small Gathering Life Chicken Stew & Whole Fish Grill (Wuwei East Road Store)
Hot pot · ⭐ 4.4
No. 291 Wuwu East Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 291 Wuwu East Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 手工蛋饺, Villager Grilled Fish, Chicken with Pig's Stomach.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 4.4
- Address: No. 291 Wuwu East Road
- Popular dishes: 手工蛋饺, Villager Grilled Fish, Chicken with Pig's Stomach, Pig Trotter Stew, Freshly Sliced Beef
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Dishes
手工蛋饺手工蛋饺是以鸡蛋和猪肉为主要食材，将鸡蛋打散后在锅中摊成薄皮，放入调好味的肉馅，再对折成饺子形状，蒸熟或煎熟而成的传统中式小吃。
Villager Grilled FishA dish featuring fresh fish grilled with vegetables and a secret spice blend, popular in Sichuan cuisine.
Chicken with Pig's StomachPig stomach chicken is a dish made with pig stomach and chicken as main ingredients. After cleaning, the pig stomach is stewed with chicken, along with ginger slices and goji berries, slowly cooked until tender with rich broth.
Pig Trotter StewPig trotter stew is a slow-cooked dish featuring pig trotters as the main ingredient, seasoned with ginger slices and green onions. Some recipes add yellow beans, peanuts, or herbs like angelica root and goji berries for enhanced flavor and nutrition.
Freshly Sliced BeefFresh beef slices from tenderloin or shank, hand-cut and quickly cooked to preserve natural texture and juices, typically prepared by stir-frying, boiling, or grilling.
Premium Beef RollsPremium beef rolls are made from high-quality beef slices rolled with vegetables and steamed to perfection, offering a tender and flavorful dish.
Premium Lamb SlicesPremium lamb slices made from优质羊腿肉, tender and evenly sliced. Marinated and thinly cut to preserve the original flavor, perfect for hot pot or quick stir-frying.
Fresh Duck IntestinesFresh duck intestine is a dish primarily made with fresh duck intestines, typically cleaned and quickly blanched or stir-fried in boiling water to maintain its crisp and tender texture. It can be seasoned with garlic, chili, scallions, and ginger, or combined with other ingredients such as bean sprouts and green peppers during cooking.
Chicken Stew Special Large PotA large pot of chicken stew made with chicken and vegetables, simmered in a spicy sauce for rich flavor.
Chicken and Duck Blood Stir-fryA dish made from chicken and duck blood, typically stir-fried with garlic, ginger, and chili for a savory flavor.