Guizhou Hometown Cuisine Jili Food City (Chensheng Road Store)
地方菜 · ⭐ 3.6
Nos. A5 & A6, Ruiheng Market, Chentong Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. A5 & A6, Ruiheng Market, Chentong Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed Houttuynia herb, Braised Tofu Skin, Fried Potato with Zhe'er Root.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 地方菜
- Rating: 3.6
- Address: Nos. A5 & A6, Ruiheng Market, Chentong Road
- Popular dishes: Cold-mixed Houttuynia herb, Braised Tofu Skin, Fried Potato with Zhe'er Root, Wolfgang Potato, Braised Meatball Noodles in Clay Pot
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Dishes
Cold-mixed Houttuynia herbCold-mixed Houttuynia cordata is a dish primarily made with Houttuynia cordata, seasoned with garlic, chili oil, vinegar, and soy sauce, simply mixed and ready to serve. It has a refreshing taste and is ideal for summer consumption.
Braised Tofu SkinStewed tofu skin is a dish primarily made from tofu skin, prepared through a braising process. It has a golden color, a tender texture, and a rich savory aroma.
Fried Potato with Zhe'er RootFried Potato with Zhe'er Root is a dish mainly made with potatoes and Zhe'er Root (a type of wild vegetable). The potatoes are sliced or cut into strips, mixed with Zhe'er Root, and deep-fried until golden and crispy.
Wolfgang PotatoWolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.
Braised Meatball Noodles in Clay PotA hearty dish featuring meatballs and noodles simmered in a clay pot, known for its rich flavor and comforting warmth.
Minced Pork with Bean RiceMinced pork with bean rice is a Chinese fast food made with minced pork and beans, cooked together and served over rice.
辣鸡粉辣鸡粉是一道以鸡肉和米粉为主要食材的菜品，鸡肉切块后与辣椒、花椒等调料一同炒制，再加入高汤或水煮沸，最后将煮好的鸡肉和汤汁浇在煮熟的米粉上。制作过程中注重调味料的搭配，使鸡肉入味，米粉吸收汤汁。
酸汤肉沫饭酸汤肉沫饭以米饭为基底，搭配炒制的肉沫和酸汤。主要食材包括猪肉末、番茄、泡椒或酸菜等，通过煸炒肉末后加入酸汤煮制而成，最后将酸汤肉沫浇在热米饭上。
Green Pepper and Preserved Pork RiceA savory dish featuring stir-fried preserved pork and green peppers served over steamed rice.