Potato Corner (Suzhou Renheng Cang Street Branch)
小吃快餐 · ⭐ 3.7
No. 1, Cang Street, Gusu District, Cang Street Commercial Plaza, LG1 Floor, Unit 132, Potato Corner (next to Tongren Siji Coconut Chicken)
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Cang Street, Gusu District, Cang Street Commercial Plaza, LG1 Floor, Unit 132, Potato Corner (next to Tongren Siji Coconut Chicken). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Roll-Up Fries, Two-Part Dish, Cheesy Fries (Small).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1, Cang Street, Gusu District, Cang Street Commercial Plaza, LG1 Floor, Unit 132, Potato Corner (next to Tongren Siji Coconut Chicken)
- Popular dishes: Crispy Roll-Up Fries, Two-Part Dish, Cheesy Fries (Small), BBQ Potato Fries (Large), Potato Strips
China trip · China travel
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Dishes
Crispy Roll-Up FriesCrispy fries are made from fresh potatoes, carefully cut into strips, then coated with a special breadcrumb or crispy coating and deep-fried until golden and crunchy. The fries are crispy on the outside and tender on the inside, paired with various sauces to deliver a multi-layered flavor experience.
Two-Part DishA double combination dish is a culinary creation that combines two different ingredients or two distinct cooking methods, commonly found in Chinese cuisine. It typically includes one main ingredient and one secondary ingredient, such as chicken with shrimp, or beef with green pepper, prepared through stir-frying, boiling, or steaming. The dish emphasizes ingredient pairing and layered textures.
Cheesy Fries (Small)Small portion of cheese-flavored fries made by slicing potatoes, frying them, and topping with cheese powder or sauce. Crispy with a rich cheesy aroma.
BBQ Potato Fries (Large)French fries fried to golden crispness, evenly coated with barbecue seasoning including cumin, chili powder, sesame seeds, and salt, offering a crispy exterior and tender interior with rich barbecue aroma.
Potato StripsCrispy potato wedges are made primarily from potatoes, cut into small pieces and fried or baked. Typically, the potatoes are sliced or cut into strips, seasoned, then deep-fried until golden and crispy, or baked in an oven. The finished product has a crunchy exterior and a soft, tender interior, commonly served as a snack or side dish.
Spicy Grilled Potato Strips (Medium)Medium-sized chili barbecue-flavored fries made from sliced potatoes, fried and dusted with chili powder and barbecue seasoning. Crispy texture with a spicy kick and smoky aroma.
Rosemary Pizza Flavor Potato Strips (Small)Crispy potato strips seasoned with rosemary and pizza spices, perfect for a savory snack.
Yogurt Onion Fries (Large)Large portion of crispy potato fries with onion yogurt sauce, made from fresh potatoes, fried to perfection and served with a special yogurt-onion dip blended with garlic and spices for a refreshing taste.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.