Zui Jin Fo Folk Cuisine (Chongqing Nanchuan Branch)
Sichuan cuisine · ⭐ 4.7
Shangduhui Xincheng, 3rd Floor, Jinfo Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Shangduhui Xincheng, 3rd Floor, Jinfo Avenue. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Health-Preserving Porridge, Pressure Pot Three Delicacies, Braised Shrimp with Garlic in Open Oven.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 4.7
- Address: Shangduhui Xincheng, 3rd Floor, Jinfo Avenue
- Popular dishes: Health-Preserving Porridge, Pressure Pot Three Delicacies, Braised Shrimp with Garlic in Open Oven, Crispy Eggplant, Spicy Oil-Poured Yellow Catfish
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Dishes
Health-Preserving PorridgeHealth-preserving porridge made with rice and nourishing ingredients like red dates, goji berries, yam, and lotus seeds, slowly simmered until rice is soft and broth thick. A touch of rock sugar or salt may be added for flavor.
Pressure Pot Three DelicaciesA hearty dish made with pork, tofu, and greens, slow-cooked in a clay pot for rich flavor.
Braised Shrimp with Garlic in Open OvenFresh shrimp is seasoned with garlic and sauce, then steamed in an open oven to retain its natural flavor and tenderness.
Crispy EggplantCrispy Eggplant is a Chinese dish featuring deep-fried eggplant with a crunchy exterior and tender interior, seasoned with garlic and chili for a bold flavor.
Spicy Oil-Poured Yellow CatfishFresh yellow catfish stir-fried with chili, garlic, and Sichuan pepper, then drizzled with hot oil for a spicy, aromatic flavor.
Secret-Recipe Braised GooseA succulent goose dish prepared with a special blend of spices and sauces, slow-cooked to perfection.
Secret-Recipe Yogurt CheeseA creamy yogurt cheese made with fresh yogurt and cream cheese, sweetened with honey and flavored with vanilla, then chilled to set. Smooth and tangy-sweet.
Secret-Recipe Bone & Milk Box FriedA creative dish featuring pork bones and dairy, marinated in secret sauce and deep-fried for a crispy texture with rich flavor.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Golden Soup Health PotA nourishing pot dish made with golden broth and health-promoting ingredients like goji berries, Chinese yam, and chicken, simmered slowly for rich flavor and wellness.
Pot-edge CakeA thin flour cake baked against the edge of a pot, often filled with minced meat and vegetables, offering a crispy exterior and tender interior.