Ri Yue Korean BBQ (Xiangshan Road Branch)
Barbecue · ⭐ 4.6
Street-front Shop, Jingsheng Residential Community, Xiangshan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at Street-front Shop, Jingsheng Residential Community, Xiangshan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Frozen Bayberry, Chilled Fresh Strawberries, Thick-cut Pork Belly with Wild Leek Leaves.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Barbecue
- Rating: 4.6
- Address: Street-front Shop, Jingsheng Residential Community, Xiangshan Road
- Popular dishes: Fresh Frozen Bayberry, Chilled Fresh Strawberries, Thick-cut Pork Belly with Wild Leek Leaves, Sun and Moon Buckwheat Cold Noodles, Beef Brisket Stew
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Dishes
Fresh Frozen BayberryA refreshing fruit dish made from fresh bayberries chilled to preserve their natural tart-sweet flavor and crisp texture, ideal for summer cooling.
Chilled Fresh StrawberriesA refreshing dessert made with fresh strawberries chilled to enhance their natural sweetness and juiciness.
Thick-cut Pork Belly with Wild Leek LeavesThick-cut pork belly with mountain leek leaves, pan-fried until slightly charred and stir-fried with fresh mountain leek for a fragrant flavor.
Sun and Moon Buckwheat Cold NoodlesBuckwheat noodles served chilled with vegetables and spicy sauce, a refreshing Korean dish perfect for summer.
Beef Brisket StewA dish made with beef brisket, marinated and slowly stewed until tender, often served with vegetables like potatoes and carrots.
Premium Beef Short RibsPremium beef short ribs made from high-quality beef ribs, marinated and slowly stewed to achieve tender, well-marbled meat with rich aroma. Main ingredients: beef ribs; cooking method: stewing.
Premium Snowflake PorkPremium snowflake pork uses high-quality pork belly with marbled fat, marinated and slowly cooked before grilling to achieve a crispy exterior and tender interior.
Stone Plate TofuStone plate tofu is a traditional dish made primarily with tofu. During preparation, soft tofu is cut into cubes and placed on a preheated stone slab, then served with a specially prepared sauce. The high temperature of the stone slab quickly heats the tofu until its surface turns golden brown while keeping the inside tender and smooth.
Premium Beef BellyPremium beef belly, marinated and grilled to perfection, offering a rich, savory flavor with tender texture.
Beef RibBeef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
Mushroom Assortment PlatterMushroom Medley is a dish made from a selection of fresh mushrooms. Main ingredients include shiitake, enoki, and oyster mushrooms, which are cleaned and simply cooked until tender, preserving the original freshness and nutrients of the mushrooms.
Snowflake Beef TenderloinHigh-quality beef tenderloin with marbled fat, tender and juicy when quickly grilled or stir-fried.