Mian Zhi Yuan Noodle House (Xiao Dongmen Road Store)
小吃面食 · ⭐ 4.5
No. 1, Yongfeng Precast Plant, Intersection of Tongbei Road and Xiaodongmen Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Yongfeng Precast Plant, Intersection of Tongbei Road and Xiaodongmen Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodles, Braised Pork Chop Noodles, Intestine Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 4.5
- Address: No. 1, Yongfeng Precast Plant, Intersection of Tongbei Road and Xiaodongmen Road
- Popular dishes: Three Delicacies Noodles, Braised Pork Chop Noodles, Intestine Noodles, Signature Beef Noodle Soup, Stir-Fried Eel with Sichuan Sauce
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Braised Pork Chop NoodlesPork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
Intestine NoodlesDanzi Mian is a Chinese noodle dish featuring pork intestines and noodles. After cleaning and blanching, the pork intestines are stewed with葱姜蒜 until tender, then mixed or stir-fried with cooked noodles to absorb the rich broth.
Signature Beef Noodle SoupSignature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
Stir-Fried Eel with Sichuan SauceA dish of stir-fried eel seasoned with Sichuan spices, known for its bold, spicy flavor and tender texture.
Beef and Eel NoodlesA dish made with fresh eel and tender beef, stir-fried and served over noodles for a rich, savory flavor.
Pork Liver Salad with Sichuan StylePork liver salad is a cold dish featuring sliced pork liver blanched or boiled and mixed with scallions, ginger, garlic, and seasonings. It has a tender texture and rich aroma.
Sliced Pig Kidney with VegetablesA Chinese home-style dish made with sliced pig kidney, vegetables, and seasonings, known for its tender texture and savory flavor.
Pork Kidney and Liver NoodlesA Chinese dish featuring pork kidneys and liver stir-fried with noodles, known for its tender texture and rich flavor.
Shrimp and Eel NoodlesA dish featuring shrimp, pig kidneys, and eel stir-fried with noodles, known for its rich, savory flavor.