Junzhi Xuan Yunnan Wild Hot Pot
Hot pot · ⭐ 4.3
No. 1054-1058 Qianwei Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 1054-1058 Qianwei Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Ginger Gourd, Coconut Glutinous Rice Cake, Golden Ear Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Hot pot
- Rating: 4.3
- Address: No. 1054-1058 Qianwei Road
- Popular dishes: Ginger Gourd, Coconut Glutinous Rice Cake, Golden Ear Mushroom, Fresh Cut Beef, Dragon Claw Mushroom
China trip · China travel
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Dishes
Ginger GourdGinger gourd is a dish primarily made with ginger gourd as the main ingredient. Typically, the ginger gourd is sliced or cut into segments and stir-fried together with garlic, chili, and other seasonings. A small amount of soy sauce and salt may also be added for flavor. The cooking process emphasizes precise heat control to maintain the crisp and tender texture of the ginger gourd.
Coconut Glutinous Rice CakeA sweet rice cake made from glutinous rice and coconut milk, with a soft texture and rich coconut flavor.
Golden Ear MushroomA precious edible fungus with a golden hue, often used in soups or stir-fries. Known for its soft texture and rich flavor when cooked with chicken or ham.
Fresh Cut BeefFresh-cut beef is a dish made primarily from fresh beef, finely sliced to preserve its natural flavor. The preparation is simple, relying mainly on the inherent freshness of the beef, which is quickly stir-fried or grilled with just the right amount of seasoning to highlight its tender and juicy texture.
Dragon Claw MushroomDragon Claw Mushroom is a type of edible fungus commonly stir-fried with garlic and vegetables. It has a crisp texture and savory flavor, often used in Chinese home cooking.