Braised Beef Noodles (Huihe Road Branch)
小吃面食 · ⭐ 3.7
No. 1–40, Lane 40, Huihe Road, Quyang Linyun Residential Community
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1–40, Lane 40, Huihe Road, Quyang Linyun Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Zhajiang, Beef Daoxiao Noodles, Stir-Fried Beef with Knife-Cut Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: No. 1–40, Lane 40, Huihe Road, Quyang Linyun Residential Community
- Popular dishes: Zhajiang, Beef Daoxiao Noodles, Stir-Fried Beef with Knife-Cut Noodles, Braised Beef Noodles, Braised Pork Meatball Fried Rice
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Dishes
ZhajiangZhajiang is a Chinese dish made with minced pork and yellow bean sauce, stir-fried together. It's typically served with noodles and sometimes paired with cucumber ribbons or bean sprouts. The meat is sautéed first, then the sauce is added and cooked until rich and flavorful.
Beef Daoxiao NoodlesA Chinese dish featuring hand-cut noodles tossed with tender beef slices and savory sauce.
Stir-Fried Beef with Knife-Cut NoodlesBeef stir-fried with knife-cut noodles is a Chinese dish featuring beef slices or strips and knife-cut noodles, quickly cooked with葱姜蒜 seasonings.
Braised Beef NoodlesA Chinese dish made by stir-frying beef and noodles in a savory sauce, often with soy sauce, sugar, and aromatics.
Braised Pork Meatball Fried RiceA savory dish featuring braised pork meatballs stir-fried with rice, seasoned with soy sauce and sugar for a rich, umami flavor.
Braised Pork Intestines NoodlesBraised pork intestine noodles are primarily made with pork intestines and noodles. The pork intestines are braised to create a rich flavor, and the cooked noodles are combined with the intestines and drizzled with the braised sauce, resulting in an appetizing color.
Classic Braised Beef NoodlesClassic braised beef noodles feature beef brisket or beef with carrots, onions, and spices like soy sauce, star anise, cinnamon, and ginger, slowly simmered. Noodles are hand-pulled or machine-made, mixed with the rich stewed meat and broth.
Mushroom and Pork NoodlesA Chinese noodle dish featuring stir-fried pork strips and assorted mushrooms in a savory broth, served over noodles.
Sour Cabbage Braised Beef NoodlesSour cabbage braised beef noodles are made primarily with beef and sour cabbage. The beef is cut into chunks and simmered together with the sour cabbage, then braised with seasonings such as soy sauce, sugar, and cooking wine. Finally, the stewed beef and broth are poured over cooked noodles.