Jinjiawan Seaweed Rice Rolls (Yuexiu Branch)
小吃快餐 · ⭐ 3.6
Junshan Supermarket, Kuangquan Subdistrict (Yaotai Street Branch)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Junshan Supermarket, Kuangquan Subdistrict (Yaotai Street Branch). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Seaweed Rice Roll, Mini Original Seaweed Rice Roll, Mini Meat Floss Seaweed Rice Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Junshan Supermarket, Kuangquan Subdistrict (Yaotai Street Branch)
- Popular dishes: Beef Seaweed Rice Roll, Mini Original Seaweed Rice Roll, Mini Meat Floss Seaweed Rice Roll, Tuna Seaweed Rice Roll, Korean Pork Floss Rice Ball
China trip · China travel
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Dishes
Beef Seaweed Rice RollBeef seaweed rice rolls are a delicious main dish, primarily made with优质 beef, fresh seaweed, and sticky rice. The preparation is simple: first, slice the beef thinly and pan-fry until cooked, then set aside. Next, evenly spread the cooked rice onto the seaweed, add the beef slices, and optionally include vegetables or seasonings according to personal taste. Finally, roll tightly into a rice roll, slice, and enjoy.
Mini Original Seaweed Rice RollMini original seaweed rice roll made with fresh seaweed, rice, egg strips, carrot, and cucumber—light and healthy.
Mini Meat Floss Seaweed Rice RollA compact rice roll made with seaweed, rice, and meat floss, offering a savory and portable snack.
Tuna Seaweed Rice RollTuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.
Korean Pork Floss Rice BallKorean pork floss rice ball is made with rice, seasoned pork floss, soy sauce, sugar, and seasonings. The rice and pork floss are mixed and shaped into balls or oval shapes, then pan-fried until slightly crispy.
Korean Tuna Rice BallsRice balls made with seasoned tuna, sesame, seaweed, and Korean chili paste, forming a savory and slightly spicy bite.
Chicken Cutlet Seaweed Rice RollA Japanese-style roll featuring grilled chicken cutlet, rice, and vegetables wrapped in seaweed.