Qingci Xiang Niu Rou Mian Guan (Wu Si Square Branch)
小吃面食 · ⭐ 4.0
No. 12 Fuzhou South Road (200 meters from Jia Shike, 300 meters from Yinzuo)
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 12 Fuzhou South Road (200 meters from Jia Shike, 300 meters from Yinzuo). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lanzhou Hand-Cut Beef, Signature Dry-Fried Beef Noodles, Signature Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 4.0
- Address: No. 12 Fuzhou South Road (200 meters from Jia Shike, 300 meters from Yinzuo)
- Popular dishes: Lanzhou Hand-Cut Beef, Signature Dry-Fried Beef Noodles, Signature Stir-Fried Noodles, Stir-Fried Noodles, Roast Beef
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Dishes
Lanzhou Hand-Cut BeefLanzhou hand-cut beef is a northwestern dish made with fresh beef shank, hand-sliced and marinated with special seasonings, then stewed or quickly stir-fried. The meat is tender and flavorful.
Signature Dry-Fried Beef NoodlesA flavorful dish of stir-fried beef slices with vegetables, tossed in seasoned noodles for a spicy and aromatic experience.
Signature Stir-Fried NoodlesA signature dish featuring hand-pulled noodles stir-fried with beef and vegetables, offering a savory and satisfying taste.
Stir-Fried NoodlesStir-fried拉条子 is a Chinese home-style dish made with hand-pulled noodles as the main ingredient, stir-fried with vegetables and meats. The primary ingredients include拉条 (noodles made from flour), onions, green peppers, carrots, pork or beef, which are stir-fried together after being sautéed in hot oil to allow the noodles to absorb the flavors of the seasonings.
Roast BeefGrilled beef is a dish made primarily from beef, which is marinated and then cooked by grilling. The beef is first seasoned with spices and then roasted at high temperatures in an oven or on a grill until the surface turns golden and the meat becomes tender and juicy.
Beef Noodle SoupBeef noodle soup features hand-pulled noodles and tender beef chunks, accompanied by a variety of vegetables and a rich beef broth. The noodles are hand-rolled for a chewy texture, and the broth is slowly simmered from beef bones to create a deep, flavorful taste.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.