Juyou Barbecue Restaurant (Jingshang Commercial City J Area Branch)
Barbecue · ⭐ 3.6
West Section, Erjie, Zone J, Jingshang International Commodity Trade City, Wolonghu Road, Xinzhan District
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West Section, Erjie, Zone J, Jingshang International Commodity Trade City, Wolonghu Road, Xinzhan District. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Beef Tendon, Roasted Flatbread Slices, Grilled Spanish Mackerel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: Barbecue
- Rating: 3.6
- Address: West Section, Erjie, Zone J, Jingshang International Commodity Trade City, Wolonghu Road, Xinzhan District
- Popular dishes: Grilled Beef Tendon, Roasted Flatbread Slices, Grilled Spanish Mackerel, Braised Pig's Feet, Stir-fried green pepper with local eggs
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Dishes
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Roasted Flatbread SlicesRoasted flatbread slices are made by cutting dough into thin pieces and baking them in an oven or on a pan until crispy, using only flour and water as ingredients without additional seasonings.
Grilled Spanish MackerelGrilled Spanish Mackerel is a dish made by marinating fresh mackerel in salt, ginger, and scallions, then grilling it until tender and fragrant.
Braised Pig's FeetBraised pig trotters is a dish made primarily from pig's feet, blanched and then simmered with scallions, ginger, star anise, soy sauce, and sugar until tender and flavorful.
Stir-fried green pepper with local eggsGreen pepper stir-fried with free-range eggs is a home-style dish using fresh eggs and green peppers. Beat the eggs, slice the peppers. Heat oil in a pan, cook eggs until set, remove, then stir-fry peppers until just cooked. Combine eggs and peppers, stir well.
Spicy Tile FishA Sichuan dish featuring tender fish pieces stir-fried with chili and Sichuan peppercorns, known for its spicy and numbing flavor.