Benwei Zhen Xiangla Fried Skewers
小吃快餐 · ⭐ 3.7
No. 680-15 Changjiang East Road (120 meters on foot from Exit C of Xuejiadao Metro Station)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 680-15 Changjiang East Road (120 meters on foot from Exit C of Xuejiadao Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Skewered Pork Ribs and Pork Belly, Strengthening Small Chives, Handmade Fresh Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 680-15 Changjiang East Road (120 meters on foot from Exit C of Xuejiadao Metro Station)
- Popular dishes: Skewered Pork Ribs and Pork Belly, Strengthening Small Chives, Handmade Fresh Pork Dumplings, Signature Chicken Wings, Chicken Strips
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Dishes
Skewered Pork Ribs and Pork BellyA Chinese barbecue dish made with pork ribs and pork belly, marinated, skewered, and grilled to perfection.
Strengthening Small ChivesA nutritious dish made with fresh small chives, often stir-fried with eggs or tofu for a light and healthy meal.
Handmade Fresh Pork DumplingsHandmade fresh meat dumplings are filled with pork as the main ingredient, combined with seasonings such as scallions and ginger to create a flavorful filling. The filling is wrapped in thin dough wrappers and then boiled until cooked through. The preparation process involves hand-rolling the dough and carefully shaping each dumpling to maintain its integrity and ensure a tender, juicy texture.
Signature Chicken WingsOur signature chicken wings are made from tender chicken wing sections, marinated and then grilled with a special sauce. The skin is crispy while the meat remains juicy and tender.
Chicken StripsChicken strips made from breast meat, marinated, coated with starch or batter, then fried or pan-fried to achieve a crispy exterior and tender interior. Golden color,香脆口感.
Fried PotatoesFried potatoes are a dish made primarily from potatoes, sliced or cubed, then deep-fried in hot oil until golden and crispy. No additional ingredients are typically added—just frying creates a crunchy exterior while keeping the inside soft and tender.
Fried MushroomsFried mushrooms are a dish made primarily with fresh mushrooms. After washing and drying the mushrooms, they are marinated with seasonings such as salt and pepper for a while, then coated in batter or breadcrumbs. They are deep-fried in hot oil until golden and crispy, then removed and drained of excess oil.
Golden Chicken StripsGolden chicken strips are made from chicken breast cut into thin strips, coated with starch or batter and deep-fried until golden and crispy. A touch of seasoning like salt and pepper enhances the flavor. The dish is crispy on the outside and tender inside, shaped like sticks, perfect with dipping sauce.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.