Sister Kitchen (Yulan West Garden Branch)
小吃快餐 · ⭐ 4.3
Phase II, Yulan West Garden, No. 130-20, Lixin Avenue (near Exit 8, Citizen Center Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at Phase II, Yulan West Garden, No. 130-20, Lixin Avenue (near Exit 8, Citizen Center Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sister's Stir-Fried Rice Noodles, Ramen and Rice Cake Stir-Fry, Creamy Cheese Boneless Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.3
- Address: Phase II, Yulan West Garden, No. 130-20, Lixin Avenue (near Exit 8, Citizen Center Metro Station)
- Popular dishes: Sister's Stir-Fried Rice Noodles, Ramen and Rice Cake Stir-Fry, Creamy Cheese Boneless Fried Chicken, Kelp Soup, Plain Tofu Soup
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Dishes
Sister's Stir-Fried Rice NoodlesA popular Chinese home-style dish made by stir-frying rice cakes with vegetables and a savory-sweet sauce.
Ramen and Rice Cake Stir-FryRamyeon stir-fried rice cakes is a dish made primarily with ramen and rice cakes. Cooked ramen is drained, and rice cakes are sliced. Heat oil in a pan, sauté葱姜蒜, add rice cakes until slightly golden, then mix in ramen and seasonings like soy sauce and oyster sauce. Add eggs, vegetables, or meat for extra flavor.
Creamy Cheese Boneless Fried ChickenCrispy boneless fried chicken coated in creamy cheese sauce, offering a rich and savory flavor experience.
Kelp SoupSeaweed soup is a soup dish primarily made with seaweed, combined with lean meat or pork ribs and simmered to perfection. Seaweed is rich in iodine and various minerals, resulting in a clear broth with a smooth texture and abundant nutritional value.
Plain Tofu SoupA delicate soup made primarily from soft tofu, gently simmered in water or broth, offering a mild and nourishing flavor.
Grilled Cheese CornSizzling cheese corn is made with fresh corn kernels and cheese. After blanching, the corn is stir-fried on a hot iron plate with melted cheese to coat evenly, creating a rich dairy flavor. A touch of butter or olive oil enhances the aroma.
Korean Seaweed Rice RollKorean seaweed rice roll is made by wrapping seasoned rice and various fillings like egg, carrot, and kimchi in dried seaweed sheets, then sliced for serving.
Korean BibimbapKorean bibimbap is based on rice, mixed with carrots, spinach, bean sprouts, mushrooms, beef or pork, stir-fried and combined with spicy sauce, then topped with sesame seeds and green onions before mixing and serving.
Korean-style Tuna BibimbapA Korean-style rice bowl dish featuring tuna, mixed with vegetables and seasoned with gochujang sauce.
Korean Fish CakeKorean-style fish cakes are made from fish meat mixed with starch, egg white, green onion, ginger, and other seasonings, shaped into patties and deep-fried until golden and crispy.