Meika Coffee (Cixi Cultural Business District Branch)
咖啡 · ⭐ 3.9
No. 969, Keji Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 969, Keji Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cloud Coffee, Pineapple Orange Juice, Cappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 3.9
- Address: No. 969, Keji Road
- Popular dishes: Cloud Coffee, Pineapple Orange Juice, Cappuccino, Bell Pepper Latte, Hand Brew
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cloud CoffeeCloud coffee is a drink made by adding froth or cream to coffee. Main ingredients include espresso, milk, and fresh cream. First, extract espresso, then heat and whip milk into fine foam. Finally, layer the foam and coffee in the cup, topping with a small amount of fresh cream to create a cloud-like appearance.- Pineapple Orange JuiceA refreshing blend of fresh pineapple and orange juice, rich in vitamin C and perfect for summer.
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.- Bell Pepper LatteA creative dish featuring blended bell peppers mixed with milk or plant-based milk, served in a latte-style presentation for a smooth and colorful experience.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Matcha CakeMatcha cake is a pastry featuring matcha powder as its distinctive ingredient. The matcha powder is mixed with cake flour, eggs, milk, and other ingredients, then baked to create a unique green-colored dessert with a refreshing matcha aroma.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
GeishaGesha is an exquisite dish featuring fresh Gesha tea leaves as the main ingredient, complemented by carefully selected seasonal vegetables. The preparation involves gently stir-frying the tea leaves and then stewing them together with the vegetables to fully blend the tea aroma with the freshness of the vegetables.
Vanilla LatteVanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.
Cucumber Pear JuiceCucumber and pear juice is made from fresh cucumber and pear. Wash, cut into pieces, blend in a juicer, filter, and serve. Simple process, no heating or extra seasonings needed.