Yajie Delicacies
地方菜 · ⭐ 3.5
Building 19, Dai Huayuan Wenxin Jiayuan, Garden North Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 19, Dai Huayuan Wenxin Jiayuan, Garden North Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato and String Bean Stew, Home-style Potato Noodles, 清炒山药.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 地方菜
- Rating: 3.5
- Address: Building 19, Dai Huayuan Wenxin Jiayuan, Garden North Road
- Popular dishes: Potato and String Bean Stew, Home-style Potato Noodles, 清炒山药, Braised Cod, Sichuan Pepper Chicken
China trip · China travel
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Dishes
Potato and String Bean StewA classic Chinese home-style dish made with potatoes and string beans, simmered until tender and flavorful.
Home-style Potato NoodlesA traditional Chinese home-cooked dish made with shredded potatoes, stir-fried with garlic and ginger, seasoned with soy sauce and vinegar for a savory flavor.
清炒山药清炒山药是一道以山药为主要食材的家常菜，将山药去皮切片或切条后，用油快速翻炒，加入少量调味料，保持山药的脆嫩口感和原味。
Braised CodBraised mackerel is a traditional dish featuring mackerel as the main ingredient. First, clean and cut the mackerel into segments. Then, heat a pan with oil, sauté葱姜蒜 (scallions, ginger, and garlic) until fragrant, add doubanjiang (fermented broad bean paste) to stir-fry and release red oil, followed by placing the mackerel segments in the pan to fry until golden on both sides. Finally, add cooking wine, light soy sauce, dark soy sauce, sugar, and other seasonings, then add water and simmer until the sauce thickens.
Sichuan Pepper ChickenHua Jiao Chicken is a dish made with chicken as the main ingredient, seasoned with Sichuan peppercorns, ginger, scallions, and other spices. The chicken is marinated, then stir-fried with fried Sichuan peppercorns and chili to absorb their numbing flavor and aroma.
Eggplant Noodles with SauceA Chinese home-style dish made with eggplant and noodles, where the eggplant is stir-fried and simmered in a savory sauce, then mixed with cooked noodles for a rich, comforting flavor.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.