Yong Liang Noodle Way
小吃面食 · ⭐ 3.7
Room 101-3, First Floor, No. 111 Ningguo Road (at the intersection of Ningguo Road and Shenyang Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101-3, First Floor, No. 111 Ningguo Road (at the intersection of Ningguo Road and Shenyang Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Thick Fried Pork Cutlet, Curry Beef Soup, Roasted Wheat Gluten and Cabbage Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: Room 101-3, First Floor, No. 111 Ningguo Road (at the intersection of Ningguo Road and Shenyang Road)
- Popular dishes: Thick Fried Pork Cutlet, Curry Beef Soup, Roasted Wheat Gluten and Cabbage Noodles, Braised Beef and Pickled Mustard Greens Noodles, Special Oil Stir-Fried Cabbage
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Thick Fried Pork CutletThick fried pork cutlet is a dish made with pork ribs, marinated and then fried after being coated with flour or breadcrumbs. The outside is crispy, and the inside is tender and juicy.
Curry Beef SoupA rich and aromatic soup made with beef, potatoes, and carrots simmered in a spicy curry base.
Roasted Wheat Gluten and Cabbage NoodlesRoasted wheat gluten and cabbage are mixed with cooked noodles and seasoned with soy sauce and sesame oil for a savory, satisfying dish.
Braised Beef and Pickled Mustard Greens NoodlesA hearty noodle dish featuring slow-cooked beef and pickled mustard greens, served in a savory broth with tender noodles.
Special Oil Stir-Fried CabbageA dish made by quickly stir-frying cabbage with oil, garlic, and chili, resulting in a crisp and fresh taste.
Spicy PorkA spicy pork dish made with diced pork stir-fried with chili and Sichuan pepper, delivering a bold, numbing heat and savory flavor.
Spicy Meat NoodlesSpicy pork noodles feature stir-fried pork mince mixed with chili, scallions, ginger, and garlic, tossed with cooked noodles for a rich, aromatic flavor.
辣酱面辣酱面是以面条为主料，搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟，再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋，拌匀即可食用。
Stir-Fried Pork Liver Noodles with SauceSauce-braised liver noodles is a Chinese stir-fry dish featuring liver and noodles. Liver slices are marinated with rice wine and soy sauce, then stir-fried with onions and green peppers, seasoned with a special sauce, and tossed with cooked noodles.
Tangerine Peel Beef NoodlesA savory dish of tender beef and tangerine peel simmered in a rich sauce, served over noodles for a fragrant and satisfying meal.