Baijia Grilled Meat and Cold Noodles Shop
韩式料理 · ⭐ 3.5
No. 31-2, Huashan Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 31-2, Huashan Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Pancake, Soybean Paste Soup, Bok Choy and Cucumber Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 韩式料理
- Rating: 3.5
- Address: No. 31-2, Huashan Road
- Popular dishes: Potato Pancake, Soybean Paste Soup, Bok Choy and Cucumber Salad, Radish Kimchi Cold Noodles, Steak
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Dishes
Potato PancakePotato pancakes are a snack made primarily from potatoes. To prepare them, wash and peel the potatoes, slice them, steam until tender, then mash into a paste. Add an appropriate amount of flour and salt, mix well, shape into small round cakes, and finally pan-fry until golden brown on both sides.
Soybean Paste SoupKimchi stew is a traditional Korean dish that uses doenjang, a fermented soybean paste, as its main seasoning. Mix doenjang with an appropriate amount of water, bring to a boil, and add vegetables such as tofu, zucchini, potatoes, and onions, along with meat or seafood to enhance the umami flavor. Cook until the ingredients are tender and the broth is rich in flavor, then serve.
Bok Choy and Cucumber SaladA refreshing salad made with bok choy and cucumber, dressed with garlic, sesame oil, salt, and a touch of vinegar.
Radish Kimchi Cold NoodlesA Korean cold noodle dish featuring fresh radish kimchi and chewy noodles, offering a tangy and spicy flavor perfect for summer.
SteakSteak is a dish made by cutting beef into thick slices or chunks, then marinating and cooking it by pan-frying, grilling, or stir-frying. The main ingredient is beef, seasoned with salt, black pepper, olive oil, and optionally garlic or rosemary depending on the cooking method.
Homemade Small TofuA soft tofu made from soybeans at home, known for its smooth texture and mild flavor, often served with soy sauce or chili oil.
Spicy Squid Stir-FrySpicy squid stir-fry is a dish made by quickly cooking fresh squid with chili, scallions, ginger, and garlic. Squid rings are blanched or stir-fried directly, then seasoned with spices and chili for a crisp texture and rich flavor.