Junxiang Restaurant
其他美食 · ⭐ 3.9
2nd Floor, Yanye Building, No. 38, Chengjiang Middle Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Yanye Building, No. 38, Chengjiang Middle Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Beef, Special Crawfish, Spicy Soup with Fried Dough Sticks.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 其他美食
- Rating: 3.9
- Address: 2nd Floor, Yanye Building, No. 38, Chengjiang Middle Road
- Popular dishes: Five-Spice Beef, Special Crawfish, Spicy Soup with Fried Dough Sticks, Spicy Broad Beans, Wonton
China trip · China travel
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Dishes
Five-Spice BeefFive-spice beef is a dish made by stewing beef with five spices: star anise, cinnamon, Sichuan pepper, cloves, and fennel. Beef is cut into pieces, blanched to remove odor, then slowly cooked with spices and seasonings until tender and flavorful.
Special CrawfishSpecialty crayfish is made with fresh crayfish as the main ingredient, seasoned with a variety of spices and seasonings, and carefully cooked. It has a bright red color, tender shrimp meat, and rich sauce, making it a popular night snack dish in summer markets.
Spicy Soup with Fried Dough SticksA classic Chinese breakfast featuring spicy soup served with crispy fried dough sticks, made by simmering a chili and spice base with vegetables and eggs.
Spicy Broad BeansA cold dish made from fresh broad beans marinated in a blend of spices and seasonings, offering a savory and aromatic flavor.
WontonDumplings are traditional Chinese dumplings made from thin dough wrappers filled with meat or vegetables, boiled and served. Main ingredients include flour, pork or shrimp, and seasonings like scallions and ginger. The filling is wrapped in dough and shaped into half-moons or purses, then boiled until they float.
Scrambled Eggs with Green OnionsScrambled eggs with green onions is a home-style dish made from eggs and scallions. Eggs are mixed with chopped scallions, then stir-fried in hot oil until fully cooked, keeping the eggs firm and releasing the aroma of the scallions.
Fish Soup DumplingsFish soup dumplings feature a savory fish broth filling wrapped in thin dough and pan-fried until crispy, offering a rich, umami-packed bite.