GINSTAR Italian Restaurant (Sihai City Branch)
Western cuisine · ⭐ 4.5
No. 390, East Hanxi Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 390, East Hanxi Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lasagne, Mediterranean Tomato Roasted Tiger Shrimp, Italian Pizza.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Western cuisine
- Rating: 4.5
- Address: No. 390, East Hanxi Avenue
- Popular dishes: Lasagne, Mediterranean Tomato Roasted Tiger Shrimp, Italian Pizza, Italian Ham and Mushroom Pizza, Hand-Shaken Frozen Lemon Tea
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Dishes
LasagneLasagne is an Italian dish made of layered pasta sheets with meat sauce, cheese, and tomato sauce, baked until golden.
Mediterranean Tomato Roasted Tiger ShrimpFresh tiger shrimp roasted with tomatoes, olive oil, garlic, and herbs, delivering a savory Mediterranean flavor.
Italian PizzaItalian Pizza features a thin crust topped with tomato sauce, mozzarella cheese, and Italian sausage, mushrooms, and bell peppers, baked to perfection.
Italian Ham and Mushroom PizzaA thin-crust pizza topped with tomato sauce, mozzarella cheese, Italian ham slices, and fresh mushrooms, baked to perfection for a savory and satisfying meal.
Hand-Shaken Frozen Lemon TeaFresh lemon slices, sugar, and water are blended by hand and served over ice for a refreshing, tangy drink.
Thai DurianThai durian is a dessert or snack made primarily from fresh durian flesh, typically eaten as-is or combined with coconut milk and rice to create sweet treats. The fruit is peeled and the flesh is either chilled for direct consumption or blended with coconut milk and a touch of sugar to make a smoothie or dessert.
Australian Full-Blood Wagyu Selected CutThis dish features a selected cut of Australian full-blood Wagyu, such as ribeye, sirloin, or short rib. The beef is professionally portioned and trimmed, preserving its fine marbling. It is typically cooked simply, such as on a hot iron plate or charcoal grill, using high heat to quickly sear the surface, locking in juices and creating a caramelized crust while keeping the interior tender and juicy. It may be served with sea salt or a special sauce to highlight the natural flavor of the beef.
Classic Caesar SaladClassic Caesar salad consists of lettuce (usually romaine), croutons, parmesan cheese, and Caesar dressing. Tear the lettuce, mix with croutons and cheese, then toss with a dressing made from egg yolk, olive oil, anchovy paste, garlic, and lemon juice.
Pesto Seafood PastaA flavorful dish featuring fresh seafood sautéed in basil pesto and tossed with cooked pasta.
Roasted Chicken Wings香烤鸡翅是一道以鸡翅为主要食材，经过腌制后放入烤箱烘烤而成的菜肴。腌制时通常加入酱油、料酒、蒜末、姜片等调味料，使鸡翅入味。烤制过程中鸡翅表面焦香，内部鲜嫩多汁。
Truffle PizzaTruffle pizza features a crispy pizza base topped with rich cheese and black truffle slices. To prepare, first bake the pizza crust until golden, then sprinkle with sliced black truffles and cheese, and bake until the cheese melts and the truffle aroma fills the air.
Truffle FriesTruffle fries are made by cutting fresh potatoes into strips and deep-frying them until golden and crispy, then generously dusted with precious black truffle powder for an aromatic delight.
Black Truffle Mushroom Wide Flat NoodlesWide flat noodles tossed with mushrooms and black truffle, finished with Parmesan cheese for a rich, earthy flavor.