Bawang Beef (Zhaojia Century City Branch)
Hot pot · ⭐ 3.5
No. 131 Longpan Road, Units 10–14
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 131 Longpan Road, Units 10–14. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Grilled Steak, Grilled Corn Cake, Premium Grilled Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.5
- Address: No. 131 Longpan Road, Units 10–14
- Popular dishes: Grilled Steak, Grilled Corn Cake, Premium Grilled Steak, Yin-Yang Hot Pot, Yellow throat
China trip · China travel
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Dishes
Grilled SteakGrilled steak is a dish primarily made with beef. To prepare it, the steak is marinated and then placed on a grill, cooked over moderate heat until the surface turns an enticing golden brown while the inside remains tender and juicy.
Grilled Corn CakeA traditional snack made from cornmeal, shaped into cakes and grilled until crispy outside and soft inside.
Premium Grilled SteakPremium grilled steak made from high-quality beef, marinated and slowly roasted to medium-rare perfection, served with black pepper or red wine sauce.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.
Yellow throatYellow throat is made from the large blood vessels of livestock such as pigs and cattle, processed by cleaning and slicing to reveal a golden-yellow appearance. It is commonly used in hot pot or stir-frying, offering a tender texture and rich nutritional value.