Xiao Guozi · Rice Bowl (Shenzheng Branch)
小吃快餐 · ⭐ 3.7
No. 32, Laodong Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 32, Laodong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef Rice Bowl, Chicken Curry Rice Bowl, 咖喱鸡腿盖浇饭.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 32, Laodong Road
- Popular dishes: Curry Beef Rice Bowl, Chicken Curry Rice Bowl, 咖喱鸡腿盖浇饭, Cumin Chicken Rice Bowl, Wood Ear Tomato Rice Bowl
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Curry Beef Rice BowlCurry beef rice bowl features tender beef as the main ingredient, paired with a rich and aromatic curry sauce. The beef is slow-cooked to perfection, resulting in a juicy and tender texture, while the curry is made from a blend of spices that create a unique and enticing aroma. Pouring the curry beef over steaming hot rice delivers a harmonious blend of meaty flavor and the deep richness of curry in every bite, leaving a lasting impression.
Chicken Curry Rice BowlChicken curry rice bowl features thigh meat cubes stewed with onions and potatoes, seasoned with curry powder or paste to create a rich sauce, served over cooked rice.
咖喱鸡腿盖浇饭咖喱鸡腿盖浇饭以鸡腿肉为主料，搭配土豆、胡萝卜等蔬菜，用咖喱粉或咖喱块炒制而成，最后将炖煮好的咖喱汁浇在热米饭上。制作过程中鸡腿肉先腌制后煎熟，再与蔬菜一同焖煮至入味。
Cumin Chicken Rice BowlA flavorful dish featuring tender chicken stir-fried with cumin, onions, and peppers, served over steamed rice.
Wood Ear Tomato Rice BowlA savory rice bowl featuring scrambled eggs, tomatoes, and wood ear mushrooms, served over steamed rice.
Ham Stone Pot RiceBraised ham stone pot rice is based on rice, combined with sliced ham, carrots, bean sprouts, spinach, and other vegetables, then topped with sauce and heated in a stone pot to form a crispy layer of rice crust at the bottom. During preparation, ingredients are mixed evenly and placed in the stone pot for heating, allowing the rice and toppings to blend thoroughly.
Grilled Meat Stone Pot RiceGrilled meat stone pot bibimbap features rice topped with grilled beef or pork, lettuce, carrot strips, bean sprouts, and egg, mixed with Korean chili paste and sesame oil. The heated stone pot forms a crispy crust on the rice for enhanced texture.
Fish Ball Stone Pot RiceA Korean dish featuring rice cooked in a stone pot with fish balls, vegetables, and savory sauce, served with crispy bottom layer.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.
Black Pepper Beef Rice BowlA savory dish featuring tender beef slices stir-fried with black pepper sauce, served over steamed rice.