Jinyuanwei - Noodle King Chen's (Henggao Road Store)
小吃面食 · ⭐ 3.6
No. 105 Henggao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 105 Henggao Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pig Trotters, Yibin Ranmian, Sichuan-style Spare Ribs Sour Spicy Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: No. 105 Henggao Road
- Popular dishes: Braised Pig Trotters, Yibin Ranmian, Sichuan-style Spare Ribs Sour Spicy Noodles, Sichuan Spicy Chicken Wooden Bucket Rice, Dry Pot Frog Noodles
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Dishes
Braised Pig TrottersBraised pig trotters is a traditional dish primarily made with pig trotters. The preparation involves cleaning the pig trotters, marinating them in a specially prepared braising sauce, and then slowly cooking them until they are fully flavored and the meat is tender.
Yibin RanmianA spicy and fragrant noodle dish from Yibin, Sichuan, made with alkaline noodles tossed in a savory sauce with peanuts, pickled mustard greens, minced meat, and chili oil.
Sichuan-style Spare Ribs Sour Spicy NoodlesA spicy and sour noodle dish featuring pork spare ribs and sweet potato noodles, seasoned with chili oil, vinegar, garlic, and herbs.
Sichuan Spicy Chicken Wooden Bucket RiceSpicy chicken stir-fried with Sichuan peppers and chili, served over rice in a wooden bucket for an aromatic and bold flavor.
Dry Pot Frog NoodlesA spicy Sichuan dish featuring tender frog legs and noodles, stir-fried in a dry pot with vegetables and aromatic spices.
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Signature Fried NoodlesA classic stir-fried noodle dish made with hand-pulled noodles, eggs, vegetables, and meat, seasoned to perfection.
Spicy Pepper Chicken Offal NoodlesSpicy pickled pepper chicken offal noodles made with chicken hearts, liver, and gizzards stir-fried with pickled chili, scallions, ginger, garlic, then mixed with boiled thin noodles to absorb the rich flavors.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Chongqing Spicy Sour NoodlesChongqing Spicy and Sour Noodles is a specialty snack made primarily with sweet potato noodles, accompanied by side ingredients such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is typically seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, resulting in a rich flavor. To prepare, the sweet potato noodles are boiled until tender, placed into a bowl, topped with the side ingredients and hot broth, and finally garnished with chopped green onions or cilantro.