Jue Wei Kung Chao (Alumni Fifth Store)
小吃快餐 · ⭐ 3.5
Beside Sias Golf Practice Range, Xueyuan Road (Sias Alumni Store No. 5)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Sias Golf Practice Range, Xueyuan Road (Sias Alumni Store No. 5). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Beef Fried Rice, Ham and Egg Stir-Fried Noodles, Old Dry Bean Stir-fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Beside Sias Golf Practice Range, Xueyuan Road (Sias Alumni Store No. 5)
- Popular dishes: Cumin Beef Fried Rice, Ham and Egg Stir-Fried Noodles, Old Dry Bean Stir-fried Noodles, Egg and Rice Cakes with Tomato Sauce, Soy Sauce Fried Rice
China trip · China travel
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Dishes
Cumin Beef Fried RiceA savory dish of stir-fried rice with thin slices of beef, seasoned with cumin and vegetables.
Ham and Egg Stir-Fried NoodlesA classic home-style dish made by stir-frying ham slices and eggs with cooked noodles, resulting in a savory and satisfying meal.
Old Dry Bean Stir-fried NoodlesOld Dry Bean Stir-fried Noodles is a Chinese home-style dish made with meat shreds, Old Dry Bean chili sauce, and steamed bread. It has a spicy and fragrant flavor.
Egg and Rice Cakes with Tomato SauceEgg and rice cakes with tomato sauce is a Chinese dish made with eggs, rice, and tomato sauce. The eggs are fried and mixed with rice, then seasoned with tomato sauce and heated.
Soy Sauce Fried RiceSoy sauce fried rice is a simple and delicious home-style dish. The main ingredients are rice, soy sauce, and a适量 of oil. The method involves mixing leftover rice with soy sauce, then stir-frying it in hot oil until the grains are separate and the color is bright red.
Pickled Vegetable and Pork Fillet Fried NoodlesPickled vegetable and pork fillet fried noodles are made with pickled vegetables, pork fillets, and eggs. The noodles are stir-fried with these ingredients, resulting in a fresh and sour taste.
Vegetable and Egg Rice Cake with Two MixturesVegetable and egg rice cake with two mixtures is a Chinese snack made mainly with vegetables, eggs, and rice flour. Vegetables are chopped and mixed with eggs, then combined with rice flour and steamed.
Stir-fried Beef with Mushrooms and NoodlesStir-fried beef with mushrooms and noodles is a traditional Chinese home-style dish made with beef, mushrooms, and noodles. It has a fresh and fragrant taste, with tender meat, rich mushroom flavor, and chewy noodles.
Mixed Mushroom and Pork NoodlesMixed Mushroom and Pork Noodles is a Chinese dish made with mushrooms, pork slices, and rice noodles. The mushrooms and pork are stir-fried and then mixed with rice noodles for a rich and delicious flavor.
Mushroom Sauce Egg Fried NoodlesA savory stir-fried noodle dish featuring eggs, mushroom sauce, and cooked noodles, known for its rich flavor and quick preparation.