Jar One Can
小吃快餐 · ⭐ 3.8
Opposite Jiutian International, No. 163 Qing Jiang Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Jiutian International, No. 163 Qing Jiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Fresh Ingredients Stir-Fry, Braised Pork Bone and Radish Soup, Spicy Pepper and Dried Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: Opposite Jiutian International, No. 163 Qing Jiang Road
- Popular dishes: Three Fresh Ingredients Stir-Fry, Braised Pork Bone and Radish Soup, Spicy Pepper and Dried Fish, Sichuan Spicy Mapo Tofu, Wooden Bucket Steamed Rice
China trip · China travel
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Dishes
Three Fresh Ingredients Stir-FryDì Sān Xiān is a classic Chinese dish made primarily with eggplant, potato, and green pepper. The ingredients are first cut into pieces, deep-fried until golden and crispy, then stir-fried with soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate, resulting in an appealing color and aroma.
Braised Pork Bone and Radish SoupPork or beef bone and radish soup is made by simmering bones and white radish in water for several hours until the broth turns milky and the radish becomes tender.
Spicy Pepper and Dried FishA home-style dish made with dried fish and fresh chili peppers, stir-fried until the fish is crispy and the peppers are tender.
Sichuan Spicy Mapo TofuA classic Sichuan dish made with soft tofu, minced meat, and spicy seasonings like doubanjiang, chili, and Sichuan peppercorns, delivering a bold, numbingly spicy flavor.
Wooden Bucket Steamed RiceA traditional Chinese dish made by steaming rice with ingredients like cured meat and vegetables in a wooden bucket, resulting in a fragrant and flavorful meal.
Carrot Shreds Stir-Fried with PorkA classic home-style dish made by quickly stir-frying shredded carrots and pork slices, resulting in a fresh and savory flavor.
Stir-fried Cabbage with MeatCauliflower stir-fried with pork is a home-style dish using cauliflower and pork as main ingredients. Cut cauliflower into small florets and pork into slices or strips. Stir-fry pork until it changes color, then add cauliflower and cook until tender yet crisp, seasoned to taste.
Sauce-Braised EggplantA classic Chinese home-style dish made by stir-frying eggplant with garlic and fermented bean paste, resulting in a rich, savory flavor.
Spicy and Sour Chicken GizzardSour and spicy chicken gizzards is a dish made primarily from chicken gizzards, seasoned with sour and spicy调料. The chicken gizzards are sliced and stir-fried with ingredients such as pickled chili peppers and garlic, resulting in a tangy and spicy flavor.
Snow Cabbage Mushroom Shredded PorkA classic Chinese dish made with snow cabbage, mushrooms, and shredded pork, stir-fried to perfection for a savory, aromatic flavor.