Youding Burned Pot (Tongde Yue Center Store)
日料 · ⭐ 4.0
Shop 101, Yue Center, Beijing Road (opposite Kunming Plaza; at Carrefour Parking Entrance; near Baiyun Road Metro Exit)
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at Shop 101, Yue Center, Beijing Road (opposite Kunming Plaza; at Carrefour Parking Entrance; near Baiyun Road Metro Exit). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M5 Wagyu Beef, M7 Wagyu, M9 Wagyu Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 日料
- Rating: 4.0
- Address: Shop 101, Yue Center, Beijing Road (opposite Kunming Plaza; at Carrefour Parking Entrance; near Baiyun Road Metro Exit)
- Popular dishes: M5 Wagyu Beef, M7 Wagyu, M9 Wagyu Beef, Tom Yum Soup Base, Angus Beef Top Blade
China trip · China travel
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Dishes
M5 Wagyu BeefPremium Japanese Wagyu beef with fine marbling, cooked using low-temperature methods or grilling to preserve its rich flavor and tender texture.
M7 WagyuM7 Wagyu is a high-quality beef, primarily made from Japanese Wagyu, finely cut and cooked by grilling or pan-frying to preserve the original flavor of the meat.
M9 Wagyu BeefM9 Wagyu is a premium beef made from Grade M9 Japanese Wagyu. Cooked using low-temperature slow cooking or charcoal grilling to retain tenderness and juiciness.
Tom Yum Soup BaseTom Yum soup base made with lemongrass, lime leaves, chili, onion, garlic, ginger, and fish sauce, simmered or stewed. Coconut milk is often added for richness, and some versions include mushrooms or shrimp shells for umami.
Angus Beef Top BladeAngus beef ribeye features tender meat with rich marbling. Typically marinated and grilled or pan-seared to preserve its natural flavor.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Sterile EggsSterile eggs are specially processed eggs made from fresh eggs, with bacteria removed through high-temperature disinfection and filtration to ensure safety. No additives are used in preparation, preserving the original taste.
Vegetable Dumpling PlatterA healthy dish made by mixing various fresh vegetables, shaping them into balls, and frying or steaming for a tender and nutritious meal.
蔬菜丸子拼盘蔬菜丸子拼盘由多种新鲜蔬菜剁碎后与调味料混合制成丸状，经油炸或蒸制而成。常见食材包括胡萝卜、土豆、白菜、香菇等，搭配适量淀粉和鸡蛋增加黏性，最后摆盘呈现。
Fish Roe DumplingsFish roe dumplings are an elegant seafood dish, primarily made with fish roe and tofu skin. The preparation involves mixing the fish roe with seasonings and wrapping it in tofu skin, then steaming until fully cooked. The finished product is plump in shape and rich in flavor.