Li Yu Bai Baozi Shop (Guanggu Software Park Store)
小吃快餐 · ⭐ 3.7
No. 10 Zhonglu, Guanggu Software Park, Qingjiang Shanshui Building 4, Shop No. 04, 1st Floor (Attached No. 10-21)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10 Zhonglu, Guanggu Software Park, Qingjiang Shanshui Building 4, Shop No. 04, 1st Floor (Attached No. 10-21). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Noodle Dumplings, Handmade Chopped Dumplings, Beef Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 10 Zhonglu, Guanggu Software Park, Qingjiang Shanshui Building 4, Shop No. 04, 1st Floor (Attached No. 10-21)
- Popular dishes: Mixed Noodle Dumplings, Handmade Chopped Dumplings, Beef Steamed Dumplings, Pot Vegetable Lean Meat Porridge, Vegetarian Noodles
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Dishes
Mixed Noodle DumplingsA dish made by wrapping a mixture of vegetables, meat, and soaked noodles in tofu skin or spring roll wrappers and steaming until tender.
Handmade Chopped DumplingsHandmade Chopped Dumplings are a traditional Sichuan snack made with freshly chopped pork and vegetables wrapped in thin dough, boiled and served with spicy sauce.
Beef Steamed DumplingsSteamed beef dumplings made with flour wrappers and minced beef filling, a traditional Chinese snack. Main ingredients include beef, flour, scallions, ginger, and seasonings; a small amount of water or broth is added to the filling for a tender texture.
Pot Vegetable Lean Meat PorridgePot vegetable lean meat porridge is made with rice, lean meat, and various vegetables, cooked slowly in a pot. It has a smooth texture, light and fresh taste, and is nutritious.
Vegetarian NoodlesVegetable noodles are made with noodles like alkaline or thin wheat noodles, mixed with vegetables such as cucumber, carrot, and bean sprouts, sometimes with mushrooms or wood ear fungus. Cooked noodles are rinsed in cold water for a smooth, elastic texture, then tossed with sliced vegetables and seasoned with soy sauce, sesame oil, vinegar, and optionally garlic or chili oil.
Red Oil Mixed Sauce Hot Dry NoodlesRed oil mixed sauce hot dry noodles is a specialty of Wuhan, made with hot dry noodles, red oil, mixed sauce (meat paste and soybean paste), green onions, and sesame oil. The noodles are chewy and the flavor is rich and spicy.
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Honey Sweet Potato BunHoney sweet potato bun is a dessert made primarily with sweet potatoes, glutinous rice flour, and sugar. The sweet potatoes are steamed and mashed, then mixed with glutinous rice flour, wrapped in dough, and steamed.
Saucy Pork Steamed BunsSteamed pork dumplings with a savory filling of minced pork, soy sauce, sugar, and ginger, wrapped in thin dough and steamed. Known for its thin skin, generous filling, and rich broth.
Fresh Meat BunSteamed pork buns are traditional Chinese dumplings made with fermented dough and filled with minced pork, scallions, and ginger, resulting in a soft, fluffy texture.