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Miancun Ban Fan (World Trade Center Branch)

小吃快餐 · ⭐ 4.1

Shop No. 142, B1 Floor, SOHO Century Plaza, No. A9 Guanghua Road

Dishes

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  Curry Beef Rice

  Curry beef rice is a rice dish primarily made with beef and curry. Tender, flavorful beef is mixed with rich, aromatic curry sauce and poured over steaming hot rice, creating an enticing golden-yellow color.
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  Signature Angus Ribeye

  Our signature Angus beef features premium Angus beef, carefully selected and cut to preserve its tenderness and texture. During cooking, it is marinated with a specially crafted seasoning before grilling, resulting in a crispy exterior and juicy interior with rich beef aroma.
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  Signature Beef Hot Pot

  Our signature beef hot pot features fresh beef slices as the main ingredient, paired with vegetables such as cabbage, potatoes, tofu skin, and enoki mushrooms, simmered in beef bone broth or clear soup. The beef slices quickly cook in the pot, absorbing the rich flavors of the broth.
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  Grilled Beef Rice Bowl

  Grilled beef bowl features fresh beef that is grilled to tender and juicy perfection. When mixed with steaming hot rice and a specially crafted sauce, it's thoroughly stirred so that each grain of rice absorbs the rich meat aroma and sauce, creating a uniquely delicious dish.
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  Braised Beef with Potatoes

  Beef stewed with potatoes is a home-style dish primarily made with beef and potatoes. The preparation typically involves first simmering the beef until it's about 70-80% cooked, then adding potato pieces and appropriate seasonings, followed by slow cooking until the meat becomes tender and the potatoes are soft and creamy, resulting in a rich and flavorful broth.
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  Stone Pot Rice Bowl

  Bibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
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  Minced Pork with Sour Beans

  Minced pork with sour beans is a home-style dish using minced pork and sour beans. Wash and chop the beans, then stir-fry the pork until browned, add the beans and seasonings like salt, soy sauce, and garlic. Cook until flavorful and serve.
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  Cheese Rice with Rice Cakes

  Cheese rice with rice cakes is a dish made primarily with rice cakes and rice, stir-fried with cheese. It has a soft and chewy texture with a rich cheese flavor, suitable for those who enjoy dairy taste.
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  Cheese Rice Cake Chicken

  Cheese Rice Cake Chicken is a dish that blends Chinese and Korean flavors. The main ingredients include chicken, rice cakes, and cheese. The preparation typically involves cutting the chicken into pieces or cubes, slicing the rice cakes, stir-frying them together with a special sauce until well-seasoned, and finally sprinkling melted cheese strings to add a rich dairy aroma.
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  Cheese Corn

  Cheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
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  Tuna Rice Bowl

  Tuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.
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  Spicy Stir-Fried Beef

  Spicy stir-fried beef is a dish made by quickly stir-frying beef slices with vegetables like green and red peppers. The beef is marinated, then cooked with chili, garlic, and ginger to keep it tender and the veggies crisp.
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  Spicy Squid

  Spicy squid is a dish primarily made with squid, stir-fried with chili peppers and various spices. The squid is sliced into rings and quickly cooked with chili, garlic, and other seasonings to retain its tender texture while allowing the spicy flavor to penetrate deeply.

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