Shengxiangting Hot Spicy Dishes (Tian'an Yun Valley Branch)
小吃快餐 · ⭐ 4.1
Unit 109, Basement Level, Building 11, Phase II, Tian'an Cloud Valley Industrial Park, Banyun Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Unit 109, Basement Level, Building 11, Phase II, Tian'an Cloud Valley Industrial Park, Banyun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Bite Potato Balls, Bite-Sized Chicken Wing Tips, One-Meter Pure Shrimp Paste.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.1
- Address: Unit 109, Basement Level, Building 11, Phase II, Tian'an Cloud Valley Industrial Park, Banyun Road
- Popular dishes: One-Bite Potato Balls, Bite-Sized Chicken Wing Tips, One-Meter Pure Shrimp Paste, Double-Flavor Chicken Feet, Signature Braised Noodles
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Dishes
One-Bite Potato BallsA snack made of small potatoes deep-fried until crispy outside and tender inside, then tossed in a savory sauce. Perfect as a side dish or bite-sized treat.
Bite-Sized Chicken Wing TipsA snack made from chicken wing tips, marinated and fried or grilled until crispy outside and tender inside, often served with a secret sauce or salted pepper.
One-Meter Pure Shrimp PasteA dish made from fresh shrimp meat, hand-pounded into a smooth paste, known for its delicate and bouncy texture, typically served in clear broth to highlight the natural shrimp flavor.
Double-Flavor Chicken FeetA dish featuring chicken feet prepared in two distinct flavors, typically spicy and tangy, offering a rich and satisfying taste.
Signature Braised NoodlesSignature Braised Noodles feature hand-pulled noodles simmered in a rich, savory sauce with pork, eggs, and vegetables.
Pork lard mixed rice noodlesPig oil mixed rice noodles is a dish made with rice noodles as the main ingredient, mixed with lard, scallions, garlic, chili oil, and other seasonings. The cooked noodles are drained and stirred with fried lard and seasonings to absorb the rich aroma of the lard, resulting in a smooth and flavorful texture.
Sheng Angus Beef NoodlesSheng Angus Beef Noodles features premium Angus beef simmered in a rich broth with delicate rice noodles, delivering a savory and satisfying meal.
Brown Sugar Osmanthus JellyA refreshing dessert made with jelly from starch, sweetened with brown sugar and flavored with dried osmanthus flowers.
Honey-Infused Rose Ice JellyA refreshing dessert made with ice jelly, rose jam, and honey, offering a delicate floral sweetness.